Cinnamon-Spiced Apple Pie Moonshine Liqueur
Cinnamon-Spiced Apple Pie Moonshine Liqueur captures the cozy flavor of baked apples with a gentle warmth from brown sugar, cinnamon sticks, and a hint of pie spice. It’s smooth yet spirited, with a layered apple sweetness that finishes clean from the grain alcohol and vodka. Serve well-chilled in small glasses for fall gatherings, holiday parties, or as a festive giftable sip.
- Prep10 mins
- Cook1 hr
- Serves2
- DifficultyEasy
- 1
Combine the juice, cider, white sugar, brown sugar, cinnamon sticks, and apple pie spice in a large pot; bring to a lively simmer over medium heat.
- 2
Cover, lower the heat to low, and simmer for about 1 hour.
- 3
Remove from the heat and let cool completely.
- 4
Stir the grain alcohol and vodka into the apple mixture; remove the cinnamon sticks.
- 5
Divide the mixture between glass jars or bottles.
- 6
Store in the refrigerator.
- Calories 3274.09 kcal High
- Protein 5.96 g Moderate
- Carbs 829.49 g Moderate
- Total Fat 4.68 g Moderate
- Saturated Fat 0.85 g Low Source
- Trans Fat 0.0 g Low Source
- Cholesterol 0.0 mg Low Source
- Sodium 156.27 mg Moderate
- Fiber 20.01 g Good Source
- Sugar 778.82 g High
- Added Sugar 0.0 g Low Source
- Calcium 350.45 mg Good Source
- Iron 9.37 mg Good Source
- Potassium 4095.91 mg Good Source
- Vitamin A 20.86 mcg_rae Low Source
- Vitamin C 625.52 mg Good Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Alcohol 🚫🍷