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Smoky Eggplant Tahini Dip (Baba Ganoush)

This creamy, smoke-kissed dip balances roasted eggplant with nutty tahini, bright lemon, and a whisper of garlic and warm spices. Baba Ganoush delivers a lush, velvety texture perfect for spreading or scooping with pita and crisp vegetables, ideal as a starter for dinner gatherings or a shareable snack.

  • Prep15 mins
  • Cook20 mins
  • Serves4
  • DifficultyEasy
Smoky Eggplant Tahini Dip (Baba Ganoush)

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Smoky Eggplant Tahini Dip (Baba Ganoush), not estimated by an AI model. The same recipe returns the same score every time.

47 Health Score
Glycemic ImpactFair
62 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
92 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed
1 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

30
Heart Health
83
Metabolic
35
Digestive
24
Inflammatory
20
Performance
46
General Wellness
  1. 1

    Preheat the oven to 450 degrees F (230 degrees C) and lightly oil a baking sheet.

  2. 2

    Cut the eggplants in half and brush the cut sides with olive oil. Place them cut-side down on the prepared baking sheet.

  3. 3

    Roast in the preheated oven until softened, 20 to 25 minutes. Remove from the oven and let cool for about 30 minutes.

  4. 4

    Scoop the flesh from the skins and place it in a mesh strainer; discard the skins. Press the flesh to remove liquid or drippings. Transfer the eggplant flesh to a food processor. Add lemon juice, tahini, garlic, cumin, and chile powder. Drizzle olive oil over everything. Blend well for 45 seconds to 1 minute.

  5. 5

    Stir in plain yogurt and season with salt. Serve with a sprinkle of paprika on top as a garnish.

About This Recipe

Smoky Eggplant Tahini Dip (Baba Ganoush) is an Israeli appetizer recipe made with 10 ingredients. It takes about 35 mins, serves 4, and is rated easy. Key ingredients include Chili Powder, Eggplant, Extra Virgin Olive Oil, and Garlic. Each serving provides about 123.28 kcal.

Recipe Questions

What is Smoky Eggplant Tahini Dip (Baba Ganoush)?
It is an Israeli dip recipe made with 10 ingredients, usually served for appetizer or side dish or snack.
What is Smoky Eggplant Tahini Dip (Baba Ganoush) made of?
The main ingredients are Chili Powder, Eggplant, Extra-Virgin Olive Oil, Garlic, Ground Cumin. The full list of 10 is above.
How long does it take to make Smoky Eggplant Tahini Dip (Baba Ganoush)?
About 35 mins in total: 15 mins to prepare and 20 mins to cook.
How many calories are in one serving?
One serving provides about 123.28 kcal. The full nutrition breakdown is above.
Is Smoky Eggplant Tahini Dip (Baba Ganoush) easy to make?
This recipe is rated easy, with 10 ingredients and 5 steps.
Is Smoky Eggplant Tahini Dip (Baba Ganoush) healthy?
Smoky Eggplant Tahini Dip (Baba Ganoush) has an easyChef Pro health score of 47/100. Per serving, it provides 123.28 calories and 1.48 g of protein, or 3% of the Daily Value. Worth noting per serving: sodium at 492.0 mg (21% of the Daily Value). It contains Milk, Sesame and Garlic, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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