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Beaker's Vegetable Barley Soup

Beaker's Vegetable Barley Soup is a hearty, tomato-forward bowl packed with chewy barley, tender garbanzos, and a medley of garden vegetables. Warm spices like curry, paprika, and bay leaf build a savory, well-rounded broth with gentle sweetness and peppery depth. Ideal for a cozy lunch or dinner, it’s satisfying, wholesome, and perfect for batch cooking.

  • Prep15 mins
  • Cook1 hr 30 mins
  • Serves8
  • DifficultyEasy
Beaker's Vegetable Barley Soup

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Beaker's Vegetable Barley Soup, not estimated by an AI model. The same recipe returns the same score every time.

57 Health Score
Glycemic ImpactFair
60 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
22 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
100 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed
1 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

50
Heart Health
80
Metabolic
54
Digestive
38
Inflammatory
45
Performance
57
General Wellness
  1. 1

    Pour the broth into a large pot. Add the beans, the tomatoes with their juice, the barley, the carrots, the celery, the onion, the zucchini, and the bay leaves. Season with the garlic powder, sugar, salt, parsley, curry powder, paprika, Worcestershire sauce, and pepper. Bring it to a boil, then lower the heat.

  2. 2

    Cover and simmer for 1 1/2 hours. Remove the bay leaves before serving.

About This Recipe

Beaker's Vegetable Barley Soup is an American dinner recipe made with 17 ingredients. It takes about 1 hr 45 mins, serves 8, and is rated easy. Key ingredients include Barley, Black Pepper, Carrot, and Celery. Each serving provides about 257.24 kcal, and is a good source of protein.

Recipe Questions

What is Beaker's Vegetable Barley Soup?
It is an American soup recipe made with 17 ingredients, usually served for dinner or lunch or soup.
What is Beaker's Vegetable Barley Soup made of?
The main ingredients are Barley, Black Pepper, Carrot, Celery, Curry Powder. The full list of 17 is above.
What goes well with Beaker's Vegetable Barley Soup?
Explore these American side-dish recipes.
How long does it take to make Beaker's Vegetable Barley Soup?
About 1 hr 45 mins in total: 15 mins to prepare and 1 hr 30 mins to cook.
How many calories are in one serving?
One serving provides about 257.24 kcal. The full nutrition breakdown is above.
Is Beaker's Vegetable Barley Soup easy to make?
This recipe is rated easy, with 17 ingredients and 2 steps.
Is Beaker's Vegetable Barley Soup healthy?
Beaker's Vegetable Barley Soup has an easyChef Pro health score of 57/100. Per serving, it provides 257.24 calories and 11.43 g of protein, or 23% of the Daily Value. It is a good source of dietary fiber and vitamin A. Worth noting per serving: sodium at 931.61 mg (41% of the Daily Value). It contains Wheat, Gluten, Celery, Tomatoes, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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