All recipes

Berry Cobbler

Berry Cobbler bakes into a soft, cake-like dessert dotted with juicy raspberries that burst into sweet-tart pockets. Simple pantry ingredients whisk together in minutes, letting the fruit shine while a tender crumb forms on top. Serve warm after dinner with a scoop of vanilla ice cream or a dollop of whipped cream for a comforting finish.

  • Prep10 mins
  • Cook35 mins
  • Serves8
  • DifficultyEasy
Berry Cobbler
  1. 1

    Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x9-inch baking dish.

  2. 2

    In a large bowl, mix the flour, sugar, baking powder, and salt. Stir in the milk, egg, butter, and vanilla until the batter is smooth. Gently fold in the raspberries, then pour the mixture into the prepared pan.

  3. 3

    Bake in the preheated oven until the top is firm, 35 to 40 minutes.

About This Recipe

Berry Cobbler is an American dessert recipe made with 9 ingredients. It takes about 45 mins, serves 8, and is rated easy. Key ingredients include All Purpose Flour, Baking Powder, Butter, and Eggs. Each serving provides about 306.05 kcal.

Recipe Questions

What is Berry Cobbler?
It is an American recipe made with 9 ingredients, usually served for dessert.
What is Berry Cobbler made of?
The main ingredients are All-Purpose Flour, Baking Powder, Butter, Eggs, Milk. The full list of 9 is above.
How long does it take to make Berry Cobbler?
About 45 mins in total: 10 mins to prepare and 35 mins to cook.
How many calories are in one serving?
One serving provides about 306.05 kcal. The full nutrition breakdown is above.
Is Berry Cobbler easy to make?
This recipe is rated easy, with 9 ingredients and 3 steps.

How easyChef Pro Scores This Recipe

easyChef Pro gives every recipe a health score from 0 to 100, built from more than 30 nutritional parameters including nutrient density, energy density and glycemic impact. It calculates rather than estimates, so the same recipe returns the same score every time.

The number is traceable. You can see exactly which nutrient moved it, so a dish scoring 78 might show fiber pushing it up while sodium pulls it down, alongside the NOVA processing level of each ingredient.

Your health goal changes the calculation itself, not just a filter. easyChef Pro applies clinically derived weighting across six health dimensions, which is why the same dish can score well for one goal and poorly for another.

Swap an ingredient or change the serving size and that math changes with it. Scoring your own version is the only way to see what your kitchen actually produces.

Modified this recipe?

Changing ingredients or serving sizes changes the nutrition profile. Score your own version with easyChef Pro to see how it compares.

Learn More