Blueberry Cinnamon Crisp
Blueberry Cinnamon Crisp layers juicy fresh blueberries under a cinnamon-kissed, shortbread-style crumb made by rubbing mayonnaise into flour and sugar for extra tenderness. It bakes into a golden, lightly crunchy topping that contrasts the bubbling fruit below—perfect warm for a summer dessert, especially with a scoop of vanilla ice cream.
- Prep5 mins
- Cook35 mins
- Serves9
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Blueberry Cinnamon Crisp, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactPoor
- 34 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 6 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityFair
- 56 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 61
- Heart Health
- 63
- Metabolic
- 31
- Digestive
- 47
- Inflammatory
- 23
- Performance
- 29
- General Wellness
- 1
Preheat the oven to 350 degrees F (175 degrees C).
- 2
Put the blueberries into an 8-inch square baking dish.
- 3
In a medium bowl, mix the flour, sugar, and cinnamon. Stir in the mayonnaise until the mixture looks like coarse crumbs, then sprinkle it over the blueberries.
- 4
Bake in the preheated oven until the top is lightly browned, 35 to 40 minutes.
- Calories 246.36 kcal Moderate 12%
- Protein 2.17 g Low Source 4%
- Carbohydrate 39.48 g 14%
- Total Fat 9.1 g Moderate 12%
- Saturated Fat 1.23 g Moderate 6%
- Trans Fat 0.0 g Low Source 0%
- Cholesterol 5.44 mg Low Source 2%
- Sodium 80.03 mg Low Source 3%
- Dietary Fiber 3.89 g Moderate 14%
- Total Sugars 25.25 g --
- Added Sugars 0.13 g Low Source 0%
- Calcium 1.06 mg Low Source 0%
- Iron 0.71 mg Low Source 4%
- Potassium 3.23 mg Low Source 0%
- Vitamin A 0.74 mcg Low Source 0%
- Vitamin C 0.01 mg Low Source 0%
- Vitamin D 0.03 mcg Low Source 0%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Eggs 🥚
- Wheat 🌾
- Gluten
About This Recipe
Blueberry Cinnamon Crisp is made with 5 ingredients and serves 9. It takes about 40 mins and is rated easy. Key ingredients include All Purpose Flour, Frozen Blueberries, Ground Cinnamon, and Mayonnaise. Each serving provides about 246.36 kcal.
Recipe Questions
- What is Blueberry Cinnamon Crisp made of?
- The main ingredients are All-Purpose Flour, Frozen Blueberries, Ground Cinnamon, Mayonnaise, Sugar. The full list of 5 is above.
- How long does it take to make Blueberry Cinnamon Crisp?
- About 40 mins in total: 5 mins to prepare and 35 mins to cook.
- How many calories are in one serving?
- One serving provides about 246.36 kcal. The full nutrition breakdown is above.
- Is Blueberry Cinnamon Crisp easy to make?
- This recipe is rated easy, with 5 ingredients and 4 steps.
- Is Blueberry Cinnamon Crisp healthy?
- Blueberry Cinnamon Crisp has an easyChef Pro health score of 31/100. Per serving, it provides 246.36 calories and 2.17 g of protein, or 4% of the Daily Value. Worth noting per serving: saturated fat at 1.23 g (6% of the Daily Value). It contains Eggs, Wheat and Gluten, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
How easyChef Pro scores recipes and products
easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.
The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.
Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.
For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.
Score a recipe free, no app required