Pea and Mint Bruschetta on Ciabatta
Pea and Mint Bruschetta on Ciabatta layers sweet peas and tender shallots with fresh mint for a cool, garden-bright topping. Spread over garlicky, olive oil–brushed ciabatta and toasted until crisp, it offers a contrast of creamy and crunchy that’s perfect for spring gatherings, alfresco appetizers, or a light lunch.
- Prep15 mins
- Cook10 mins
- Serves6
- DifficultyEasy
- 1
Melt butter in a skillet and cook the shallots and peas until soft but not browned, about 5 minutes. Season with salt and pepper. Transfer to a food processor and pulse until coarsely pureed. Stir in the mint.
- 2
Cut the ciabatta slices in half and drizzle with olive oil. Halve the garlic and rub it onto each slice.
- 3
Position an oven rack about 6 inches from the heat source and preheat the broiler. Arrange the ciabatta slices on a baking sheet and toast in the oven until lightly browned, about 3 minutes.
- 4
Remove from the oven and spread the pea mixture on top. Serve immediately.
- Calories 120.1 kcal Moderate
- Protein 2.72 g Low Source
- Carbs 12.67 g Moderate
- Total Fat 6.7 g Moderate
- Saturated Fat 2.02 g Moderate
- Trans Fat 0.0 g Low Source
- Cholesterol 5.23 mg Low Source
- Sodium 118.04 mg Moderate
- Fiber 1.52 g Low Source
- Sugar 0.37 g Low Source
- Added Sugar 0.03 g Low Source
- Calcium 23.99 mg Low Source
- Iron 1.89 mg Moderate
- Potassium 66.95 mg Low Source
- Vitamin A 9.87 mcg_rae Low Source
- Vitamin C 6.91 mg Low Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Milk 🥛
- Wheat 🌾
- Gluten
- Garlic 🧄
- Onions 🧅
About This Recipe
Pea and Mint Bruschetta on Ciabatta is an Italian appetizer recipe made with 9 ingredients. It takes about 25 mins, serves 6, and is rated easy. Key ingredients include Black Pepper, Butter, Ciabatta Bread, and Extra Virgin Olive Oil. Each serving provides about 120.1 kcal.
Recipe Questions
- What is Pea and Mint Bruschetta on Ciabatta?
- It is an Italian recipe made with 9 ingredients, usually served for appetizer or side dish or snack.
- What is Pea and Mint Bruschetta on Ciabatta made of?
- The main ingredients are Black Pepper, Butter, Ciabatta Bread, Extra-Virgin Olive Oil, Fresh Mint. The full list of 9 is above.
- How long does it take to make Pea and Mint Bruschetta on Ciabatta?
- About 25 mins in total: 15 mins to prepare and 10 mins to cook.
- How many calories are in one serving?
- One serving provides about 120.1 kcal. The full nutrition breakdown is above.
- Is Pea and Mint Bruschetta on Ciabatta easy to make?
- This recipe is rated easy, with 9 ingredients and 4 steps.
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