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Persimmon-Kissed Butternut Squash Soup

Persimmon-Kissed Butternut Squash Soup blends the natural sweetness of squash and ripe persimmon with a gentle tang from white wine and vinegar. Silky and warming, it offers a subtly fruity depth and a savory backbone from onion, carrot, and broth. Serve it as a cozy starter for fall dinners or a light lunch with crusty bread.

  • Prep15 mins
  • Cook40 mins
  • Serves6
  • DifficultyEasy
Persimmon-Kissed Butternut Squash Soup

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Persimmon-Kissed Butternut Squash Soup, not estimated by an AI model. The same recipe returns the same score every time.

52 Health Score
Glycemic ImpactFair
54 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
14 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
100 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

38
Heart Health
78
Metabolic
40
Digestive
31
Inflammatory
36
Performance
52
General Wellness
  1. 1

    Heat olive oil in a large pot over medium heat and cook the onion until soft and translucent, about 5 minutes. Add the carrots and the bay leaf and cook for another 5 minutes. Add the butternut squash and continue cooking for 5 more minutes.

  2. 2

    Pour the white wine into the pot and let it evaporate. Add the chicken broth, bring it to a boil, and add the persimmons. Cover and simmer until the squash is soft, about 20 minutes. Remove the bay leaf and puree with an immersion blender until smooth. Season with vinegar, salt, and pepper.

About This Recipe

Persimmon Kissed Butternut Squash Soup is a French soup recipe made with 10 ingredients. It takes about 55 mins, serves 6, and is rated easy. Key ingredients include Butternut Squash, Carrot, Chicken Broth, and Dried Bay Leaves. Each serving provides about 206.03 kcal.

Recipe Questions

What is Persimmon-Kissed Butternut Squash Soup?
It is a French soup recipe made with 10 ingredients, usually served for soup.
What is Persimmon-Kissed Butternut Squash Soup made of?
The main ingredients are Butternut Squash, Carrot, Chicken Broth, Dried Bay Leaves, Dried Persimmon. The full list of 10 is above.
How long does it take to make Persimmon-Kissed Butternut Squash Soup?
About 55 mins in total: 15 mins to prepare and 40 mins to cook.
How many calories are in one serving?
One serving provides about 206.03 kcal. The full nutrition breakdown is above.
Is Persimmon-Kissed Butternut Squash Soup easy to make?
This recipe is rated easy, with 10 ingredients and 2 steps.
Is Persimmon-Kissed Butternut Squash Soup healthy?
Persimmon-Kissed Butternut Squash Soup has an easyChef Pro health score of 52/100. Per serving, it provides 206.03 calories and 6.89 g of protein, or 14% of the Daily Value. It is a good source of vitamin A and vitamin C. Worth noting per serving: sodium at 608.75 mg (26% of the Daily Value) and saturated fat at 1.18 g (6% of the Daily Value). It contains Sulfites, Onions and Alcohol, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

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