Teriyaki Chicken with Noodles
Teriyaki Chicken with Noodles pairs tender thigh meat and springy mein noodles with a glossy, sweet-salty sauce balanced by soy, mirin, and sake. Hints of garlic, ginger, and a touch of heat coat every strand, while colorful stir-fry vegetables add freshness and crunch. It’s a weeknight-friendly dish that works for casual dinners or quick meal prep.
- Prep10 mins
- Cook10 mins
- Serves6
- DifficultyEasy
- 1
Season the chicken pieces with salt and pepper.
- 2
Heat sesame oil in a large skillet over medium-high heat. Add the chicken pieces and cook, stirring, until the chicken is browned, 3 to 5 minutes. Transfer the chicken to a plate and keep warm.
- 3
Meanwhile, bring a pot of water to a boil over high heat. Add the noodles and vegetables and cook until the noodles are softened, about 3 minutes.
- 4
Combine the soy sauce, mirin, sake, brown sugar, garlic, ginger, and red pepper flakes in a bowl. Stir to mix, then pour the sauce into the skillet. Cook, stirring frequently, until the sauce thickens, about 3 minutes. Add the chicken back to the skillet with the sauce.
- 5
Drain the noodles and vegetables and add them to the skillet. Stir to combine and serve.
- Calories 545.23 kcal High
- Protein 21.22 g Good Source
- Carbs 81.96 g Moderate
- Total Fat 9.24 g Moderate
- Saturated Fat 2.61 g Moderate
- Trans Fat 0.0 g Low Source
- Cholesterol 89.63 mg High
- Sodium 913.37 mg High
- Fiber 5.07 g Moderate
- Sugar 14.02 g High
- Added Sugar 0.66 g Low Source
- Calcium 33.49 mg Low Source
- Iron 3.51 mg Moderate
- Potassium 339.06 mg Low Source
- Vitamin A 207.4 mcg_rae Good Source
- Vitamin C 3.03 mg Low Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Soy 🌱
- Wheat 🌾
- Gluten
- Sesame
About This Recipe
Teriyaki Chicken with Noodles is a Japanese dinner recipe made with 13 ingredients. It takes about 20 mins, serves 6, and is rated easy. Key ingredients include Asian Egg Noodles, Black Pepper, Boneless Chicken Thigh, and Brown Sugar. Each serving provides about 545.23 kcal, and is a good source of protein.
Recipe Questions
- What is Teriyaki Chicken with Noodles?
- It is a Japanese recipe made with 13 ingredients, usually served for dinner or lunch.
- What is Teriyaki Chicken with Noodles made of?
- The main ingredients are Asian Egg Noodles, Black Pepper, Boneless Chicken Thigh, Brown Sugar, Fresh Ginger. The full list of 13 is above.
- What goes well with Teriyaki Chicken with Noodles?
- Explore these Japanese side-dish recipes.
- How long does it take to make Teriyaki Chicken with Noodles?
- About 20 mins in total: 10 mins to prepare and 10 mins to cook.
- How many calories are in one serving?
- One serving provides about 545.23 kcal. The full nutrition breakdown is above.
- Is Teriyaki Chicken with Noodles easy to make?
- This recipe is rated easy, with 13 ingredients and 5 steps.
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