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Chipotle Pork Naan Sandwiches

Chipotle Pork Naan Sandwiches pair tender pork cutlets with creamy, smoky chipotle mayo and mellow Gouda for a rich, balanced bite. Warm naan wraps everything in a soft, pillowy fold, while crisp shredded lettuce and fresh green onions add cool crunch. Ideal for a quick lunch or a casual weeknight dinner when you want bold flavor without fuss.

  • Prep10 mins
  • Cook15 mins
  • Serves3
  • DifficultyEasy
Chipotle Pork Naan Sandwiches
  1. 1

    Preheat the oven to 350 degrees F (175 degrees C).

  2. 2

    Stir the mayonnaise and diced chipotle pepper together in a small bowl to make chipotle mayonnaise.

  3. 3

    Arrange the pork cutlets and naan bread on separate baking sheets, then sprinkle water over the naan bread.

  4. 4

    Warm the pork cutlets in the preheated oven until heated through, about 5 minutes. Place 1 slice of cheese on each cutlet and continue heating until the cheese melts, about 5 minutes. Remove from the oven.

  5. 5

    Heat the naan in the preheated oven until softened, about 5 minutes. Remove from the oven.

  6. 6

    Spread the chipotle mayonnaise over each naan bread, set a pork cutlet on top, then add the shredded lettuce and green onions. Fold the sides of the naan over the pork.