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Coffee-Infused Liqueur No. 3

Coffee-Infused Liqueur No. 3 balances a rich roasted coffee backbone with gentle vanilla warmth, finishing silky and clean. It’s a lovely after-dinner sipper, and it shines in cocktails where you want bold coffee notes without bitterness—ideal for gatherings or a cozy night in.

  • Prep5 mins
  • Cook10 mins
  • Serves20
  • DifficultyEasy
Coffee-Infused Liqueur No. 3
  1. 1

    In a saucepan over medium heat, mix the water, sugar, vanilla, and ground coffee. Bring to a boil, lower the heat to low, and simmer for 10 minutes, stirring now and then. Let it cool, then strain out the grounds.

  2. 2

    Once cool, stir in the vodka. Transfer to a liquor bottle and store in a cool place.