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Easy Breakfast Pizzas
Easy Breakfast Pizzas turn toasted bagels into a hearty morning bite layered with smoky bacon, rich sausage gravy, and gooey mozzarella. Each mini pizza delivers salty, savory flavors with a satisfying crunch and melty top—perfect for busy mornings or a weekend brunch spread.
- Prep15 hrs
- Cook10 hrs
- Serves5
- DifficultyEasy
- 1
Preheat the oven to 350 degrees F (175 degrees C).
- 2
Place the bagels on a baking sheet with the cut sides facing up. Put the bacon pieces on top of the bagel halves. Spoon a light layer of gravy over the bacon. Sprinkle mozzarella cheese over the gravy.
- 3
Bake in the preheated oven until the cheese is melted, about 10 minutes.
- Calories 629.39 kcal High
- Protein 47.34 g Good Source
- Carbs 2.93 g Moderate
- Total Fat 49.11 g High
- Saturated Fat 21.48 g High
- Trans Fat 0.0 g Low Source
- Cholesterol 114.99 mg High
- Sodium 1723.56 mg High
- Fiber 0.0 g Low Source
- Sugar 0.0 g Low Source
- Added Sugar 0.0 g Low Source
- Calcium 356.53 mg Good Source
- Iron 1.32 mg Low Source
- Potassium 396.88 mg Low Source
- Vitamin A 169.56 mcg_rae Moderate
- Vitamin C 0.0 mg Low Source
- Vitamin D 0.43 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Milk 🥛
- Wheat 🌾
- Gluten