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Mini Tartlets with Chanterelles and Bacon

Mini Tartlets with Chanterelles and Bacon feature earthy mushrooms and smoky bacon nestled in crisp phyllo shells with a creamy, cheesy custard. Each bite balances woodsy chanterelles, a hint of thyme, and mellow Swiss for a rich yet delicate appetizer. Serve these warm for cocktail parties, holiday spreads, or as an elegant pre-dinner nibble.

  • Prep15 hrs
  • Cook1 hr
  • Serves12
  • DifficultyEasy
Mini Tartlets with Chanterelles and Bacon

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Mini Tartlets with Chanterelles and Bacon, not estimated by an AI model. The same recipe returns the same score every time.

37 Health Score
Glycemic ImpactFair
53 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityFair
53 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

35
Heart Health
59
Metabolic
19
Digestive
22
Inflammatory
27
Performance
32
General Wellness
  1. 1

    Preheat the oven to 325 degrees F (165 degrees C).

  2. 2

    Heat olive oil in a large skillet over medium heat.

  3. 3

    Sauté shallots until they start to brown.

  4. 4

    Add the garlic and mushrooms, and cook until tender.

  5. 5

    Deglaze the pan with brandy, then season with thyme, parsley, salt, and pepper.

  6. 6

    Remove from the heat and let cool.

  7. 7

    In a large bowl, mix the egg, milk, Swiss cheese, cream cheese, and bacon.

  8. 8

    Fold in the mushroom mixture.

  9. 9

    Spoon the mixture evenly into the phyllo cups, and place the cups on a baking sheet.

  10. 10

    Bake in the preheated oven for 15 to 20 minutes, or until the filling is set.

About This Recipe

Mini Tartlets with Chanterelles and Bacon is made with 14 ingredients and serves 12. It takes about 16 hrs and is rated easy. Key ingredients include Brandy, Chanterelle Mushroom, Cream Cheese, and Eggs. Each serving provides about 183.93 kcal.

Recipe Questions

What is Mini Tartlets with Chanterelles and Bacon made of?
The main ingredients are Brandy, Chanterelle Mushroom, Cream Cheese, Eggs, Fresh Parsley. The full list of 14 is above.
How long does it take to make Mini Tartlets with Chanterelles and Bacon?
About 16 hrs in total: 15 hrs to prepare and 1 hr to cook.
How many calories are in one serving?
One serving provides about 183.93 kcal. The full nutrition breakdown is above.
Is Mini Tartlets with Chanterelles and Bacon easy to make?
This recipe is rated easy, with 14 ingredients and 10 steps.
Is Mini Tartlets with Chanterelles and Bacon healthy?
Mini Tartlets with Chanterelles and Bacon has an easyChef Pro health score of 37/100. Per serving, it provides 183.93 calories and 6.55 g of protein, or 13% of the Daily Value. Worth noting per serving: sodium at 213.43 mg (9% of the Daily Value) and saturated fat at 1.71 g (9% of the Daily Value). It contains Eggs, Milk, Wheat, Gluten, Sulfites, Garlic, Onions and Alcohol, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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