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Orange-Ginger Brussels Sprouts with Pecans and Cranberries

Orange-Ginger Brussels Sprouts with Pecans and Cranberries balances bright citrus with warm ginger for a lively, lightly sweet side. Toasted pecans add crunch while dried cranberries bring a pleasant tart pop against tender sprouts. Serve it alongside roasted poultry or pork, or as a festive vegetable at holiday dinners and fall gatherings.

  • Prep10 mins
  • Cook15 mins
  • Serves4
  • DifficultyEasy
Orange-Ginger Brussels Sprouts with Pecans and Cranberries

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Orange-Ginger Brussels Sprouts with Pecans and Cranberries, not estimated by an AI model. The same recipe returns the same score every time.

45 Health Score
Glycemic Impact
41 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
12 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
89 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

63
Heart Health
71
Metabolic
29
Digestive
29
Inflammatory
28
Performance
44
General Wellness
  1. 1

    Shred the Brussels sprouts using a food processor.

  2. 2

    Heat olive oil in a skillet over medium heat; cook and stir the shredded Brussels sprouts in the hot oil until slightly softened, about 5 minutes. Lower the heat to low; cook and stir the pecans into the Brussels sprouts until the pecans are fragrant and toasted, about 2 minutes.

  3. 3

    Stir the orange juice into the Brussels sprouts mixture; fold in the cranberries and ginger. Simmer until the juice is mostly evaporated, about 5 minutes.

About This Recipe

Orange Ginger Brussels Sprouts with Pecans and Cranberries is made with 6 ingredients and serves 4. It takes about 25 mins and is rated easy. Key ingredients include Brussels Sprout, Chopped Pecans, Dried Cranberry, and Fresh Ginger. Each serving provides about 158.22 kcal.

Recipe Questions

What is Orange-Ginger Brussels Sprouts with Pecans and Cranberries made of?
The main ingredients are Brussels Sprout, Chopped Pecans, Dried Cranberry, Fresh Ginger, Olive Oil. The full list of 6 is above.
How long does it take to make Orange-Ginger Brussels Sprouts with Pecans and Cranberries?
About 25 mins in total: 10 mins to prepare and 15 mins to cook.
How many calories are in one serving?
One serving provides about 158.22 kcal. The full nutrition breakdown is above.
Is Orange-Ginger Brussels Sprouts with Pecans and Cranberries easy to make?
This recipe is rated easy, with 6 ingredients and 3 steps.
Is Orange-Ginger Brussels Sprouts with Pecans and Cranberries healthy?
Orange-Ginger Brussels Sprouts with Pecans and Cranberries has an easyChef Pro health score of 45/100. Per serving, it provides 158.22 calories and 3.32 g of protein, or 7% of the Daily Value. It is a good source of vitamin C. Worth noting per serving: saturated fat at 1.09 g (5% of the Daily Value). It contains Citrus and Tree Nuts, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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