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Healthier Brown Sugar Meatloaf

Healthier Brown Sugar Meatloaf delivers classic comfort with lean ground beef bound by whole-wheat crumbs and eggs, topped with a glossy brown sugar–ketchup glaze that bakes into a sweet-tangy crust. Tender inside with gentle onion and parsley notes, it’s ideal for a cozy weeknight dinner and sure to please kids and adults alike.

  • Prep20 mins
  • Cook1 hr
  • Serves6
  • DifficultyEasy
Healthier Brown Sugar Meatloaf

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Healthier Brown Sugar Meatloaf, not estimated by an AI model. The same recipe returns the same score every time.

32 Health Score
Glycemic Impact
41 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityFair
49 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

17
Heart Health
14
Metabolic
13
Digestive
22
Inflammatory
35
Performance
27
General Wellness
  1. 1

    Preheat the oven to 350 degrees F (175 degrees C). Lightly coat a 9x5-inch loaf pan with cooking spray.

  2. 2

    Press brown sugar into the bottom of the prepared loaf pan; spread ketchup over the sugar.

  3. 3

    In a large bowl, combine ground beef, onion, milk, bread crumbs, eggs, parsley, salt, black pepper, and ginger until well mixed. Shape the beef mixture into a loaf and set it in the pan on top of the ketchup.

  4. 4

    Bake in the preheated oven until the center is no longer pink, about 1 hour. An instant-read thermometer inserted into the center should register at least 160 degrees F (70 degrees C).

About This Recipe

Healthier Brown Sugar Meatloaf is made with 12 ingredients and serves 6. It takes about 1 hr 20 mins and is rated easy. Key ingredients include 1% Low Fat Milk, Black Pepper, Bread Crumbs, and Brown Sugar. Each serving provides about 571.62 kcal, and is a good source of protein.

Recipe Questions

What is Healthier Brown Sugar Meatloaf made of?
The main ingredients are 1% Low-Fat Milk, Black Pepper, Bread Crumbs, Brown Sugar, Cooking Spray. The full list of 12 is above.
How long does it take to make Healthier Brown Sugar Meatloaf?
About 1 hr 20 mins in total: 20 mins to prepare and 1 hr to cook.
How many calories are in one serving?
One serving provides about 571.62 kcal. The full nutrition breakdown is above.
Is Healthier Brown Sugar Meatloaf easy to make?
This recipe is rated easy, with 12 ingredients and 4 steps.
Is Healthier Brown Sugar Meatloaf healthy?
Healthier Brown Sugar Meatloaf has an easyChef Pro health score of 32/100. Per serving, it provides 571.62 calories and 29.35 g of protein, or 59% of the Daily Value. It is a good source of iron. Worth noting per serving: sodium at 466.9 mg (20% of the Daily Value), saturated fat at 5.49 g (27% of the Daily Value) and added sugars at 4.84 g (10% of the Daily Value). It contains Eggs, Milk, Wheat, Gluten, Tomatoes and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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