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Homemade Cream of Asparagus Soup

Homemade Cream of Asparagus Soup delivers a velvety texture with bright citrus notes and a gentle warmth from Marsala. The tender asparagus blends into a lush, silky base enriched with cream, perfect for a light lunch or a refined starter. Finished with a hint of spice and optional sour cream and croutons, it tastes both fresh and luxurious.

  • Prep15 mins
  • Cook30 mins
  • Serves6
  • DifficultyEasy
Homemade Cream of Asparagus Soup

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Homemade Cream of Asparagus Soup, not estimated by an AI model. The same recipe returns the same score every time.

43 Health Score
Glycemic ImpactFair
49 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
92 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

27
Heart Health
57
Metabolic
28
Digestive
20
Inflammatory
30
Performance
42
General Wellness
  1. 1

    Melt butter in a stockpot over medium heat. Add the onion and cook, stirring, until translucent, 3 to 5 minutes. Add the asparagus and bone broth; cover and simmer until the asparagus is tender, about 20 minutes.

  2. 2

    Take off the heat and blend with an immersion blender until smooth.

  3. 3

    Stir in the cream, Marsala wine, lemon zest, salt, Aleppo pepper, and black pepper until well combined. Return to low heat and simmer (do not boil) until the flavors meld and the soup is hot, about 5 minutes.

  4. 4

    Ladle into bowls. Garnish with sour cream and croutons.

About This Recipe

Homemade Cream of Asparagus Soup is a French dinner recipe made with 12 ingredients. It takes about 45 mins, serves 6, and is rated easy. Key ingredients include Aleppo Pepper, Asparagus, Black Pepper, and Butter. Each serving provides about 367.46 kcal, and is a good source of protein.

Recipe Questions

What is Homemade Cream of Asparagus Soup?
It is a French soup recipe made with 12 ingredients, usually served for dinner or lunch or soup.
What is Homemade Cream of Asparagus Soup made of?
The main ingredients are Aleppo Pepper, Asparagus, Black Pepper, Butter, Chicken Bone Broth. The full list of 12 is above.
What goes well with Homemade Cream of Asparagus Soup?
Explore these French side-dish recipes.
How long does it take to make Homemade Cream of Asparagus Soup?
About 45 mins in total: 15 mins to prepare and 30 mins to cook.
How many calories are in one serving?
One serving provides about 367.46 kcal. The full nutrition breakdown is above.
Is Homemade Cream of Asparagus Soup easy to make?
This recipe is rated easy, with 12 ingredients and 4 steps.
Is Homemade Cream of Asparagus Soup healthy?
Homemade Cream of Asparagus Soup has an easyChef Pro health score of 43/100. Per serving, it provides 367.46 calories and 10.88 g of protein, or 22% of the Daily Value. It is a good source of iron. Worth noting per serving: sodium at 450.71 mg (20% of the Daily Value) and saturated fat at 14.42 g (72% of the Daily Value). It contains Citrus, Milk, Wheat, Gluten, Onions and Alcohol, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

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