All recipes

Herbed Italian-Style Mashed Potatoes

Herbed Italian-Style Mashed Potatoes blend fluffy russets with a bouquet of dried thyme, rosemary, oregano, and basil, creating a fragrant, well-seasoned side. Vegetable broth and garlic add depth without heaviness, making it a versatile partner for roasted meats, grilled vegetables, or weeknight pastas. Serve for dinner when you want comforting flavor with a Mediterranean twist.

  • Prep10 hrs
  • Cook1 hr
  • Serves6
  • DifficultyEasy
Herbed Italian-Style Mashed Potatoes
  1. 1

    Put the potatoes in a large pot and cover them with salted water. Bring to a boil over high heat, then lower the heat to medium-low, cover, and simmer until tender, about 20 minutes. Drain and let them steam dry for a minute or two; return them to the pot.

  2. 2

    Pour the vegetable broth, thyme, rosemary, oregano, basil, onion powder, parsley, sage, and garlic over the potatoes; mash with a potato masher.

About This Recipe

Herbed Italian Style Mashed Potatoes is an Italian side dish recipe made with 10 ingredients. It takes about 11 hrs, serves 6, and is rated easy. Key ingredients include Dried Basil, Dried Oregano, Dried Parsley, and Dried Rosemary. Each serving provides about 172.51 kcal.

Recipe Questions

What is Herbed Italian-Style Mashed Potatoes?
It is an Italian recipe made with 10 ingredients, usually served for side dish.
What is Herbed Italian-Style Mashed Potatoes made of?
The main ingredients are Dried Basil, Dried Oregano, Dried Parsley, Dried Rosemary, Dried Sage. The full list of 10 is above.
How long does it take to make Herbed Italian-Style Mashed Potatoes?
About 11 hrs in total: 10 hrs to prepare and 1 hr to cook.
How many calories are in one serving?
One serving provides about 172.51 kcal. The full nutrition breakdown is above.
Is Herbed Italian-Style Mashed Potatoes easy to make?
This recipe is rated easy, with 10 ingredients and 2 steps.

How easyChef Pro Scores This Recipe

easyChef Pro gives every recipe a health score from 0 to 100, built from more than 30 nutritional parameters including nutrient density, energy density and glycemic impact. It calculates rather than estimates, so the same recipe returns the same score every time.

The number is traceable. You can see exactly which nutrient moved it, so a dish scoring 78 might show fiber pushing it up while sodium pulls it down, alongside the NOVA processing level of each ingredient.

Your health goal changes the calculation itself, not just a filter. easyChef Pro applies clinically derived weighting across six health dimensions, which is why the same dish can score well for one goal and poorly for another.

Swap an ingredient or change the serving size and that math changes with it. Scoring your own version is the only way to see what your kitchen actually produces.

Modified this recipe?

Changing ingredients or serving sizes changes the nutrition profile. Score your own version with easyChef Pro to see how it compares.

Learn More