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Joe's Fusion Chicken Pad Thai

Joe's Fusion Chicken Pad Thai pairs tender chicken and soft-scrambled eggs with bouncy rice noodles, bright bean sprouts, and a glossy sauce that strikes a sweet-salty-tangy-spicy balance with a peanut note. It’s satisfying and saucy with umami depth from fish sauce and a touch of heat from cayenne. Ideal for a weeknight dinner when you want bold flavors and a crowd-pleasing noodle dish.

  • Prep20 mins
  • Cook30 mins
  • Serves5
  • DifficultyEasy
Joe's Fusion Chicken Pad Thai

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Joe's Fusion Chicken Pad Thai, not estimated by an AI model. The same recipe returns the same score every time.

39 Health Score
Glycemic ImpactFair
44 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
8 / 100
Nutrients per calorie. Higher is better.
Energy DensityFair
58 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

33
Heart Health
54
Metabolic
23
Digestive
32
Inflammatory
40
Performance
34
General Wellness
  1. 1

    Bring a large pot of water to a boil.

  2. 2

    Season the chicken with salt and black pepper; set aside.

  3. 3

    Whisk the sugar, cayenne pepper, white wine vinegar, fish sauce, and peanut butter together in a bowl.

  4. 4

    Coat the inside of a large skillet or wok with olive oil and set it over high heat.

  5. 5

    Cook and stir the chicken in the hot oil just until the outside turns white but the inside is still pink, about 3 minutes.

  6. 6

    Remove the chicken and set it aside in a bowl.

  7. 7

    Lower the heat under the skillet to medium-low. Cook and stir the garlic in the skillet until it turns translucent, 1 to 2 minutes.

  8. 8

    Cook and stir the eggs with the garlic until loosely set, 2 to 3 minutes.

  9. 9

    Pour the peanut sauce into the garlic and eggs and stir to combine. Bring the sauce to a simmer.

  10. 10

    Stir the rice noodles into the boiling water. Cook until the noodles are still slightly firm, about 5 minutes.

  11. 11

    Drain the noodles.

  12. 12

    Return the chicken to the skillet with the eggs and sauce. Simmer, stirring frequently, until the chicken is no longer pink in the center and the juices run clear, 5 to 8 more minutes.

  13. 13

    Stir the bean sprouts, rice noodles, and beef broth into the skillet. Bring to a simmer, and cook until the noodles are tender and most of the broth has been absorbed, about 10 minutes.

  14. 14

    Sprinkle with green onions to serve.

About This Recipe

Joe's Fusion Chicken Pad Thai is a Thai dinner recipe made with 14 ingredients. It takes about 50 mins, serves 5, and is rated easy. Key ingredients include Bean Sprouts, Beef Broth, Cayenne Pepper, and Chicken Breast. Each serving provides about 706.4 kcal, and is a good source of protein.

Recipe Questions

What is Joe's Fusion Chicken Pad Thai?
It is a Thai recipe made with 14 ingredients, usually served for dinner or lunch.
What is Joe's Fusion Chicken Pad Thai made of?
The main ingredients are Bean Sprouts, Beef Broth, Cayenne Pepper, Chicken Breast, Eggs. The full list of 14 is above.
What goes well with Joe's Fusion Chicken Pad Thai?
Explore these Thai side-dish recipes.
How long does it take to make Joe's Fusion Chicken Pad Thai?
About 50 mins in total: 20 mins to prepare and 30 mins to cook.
How many calories are in one serving?
One serving provides about 706.4 kcal. The full nutrition breakdown is above.
Is Joe's Fusion Chicken Pad Thai easy to make?
This recipe is rated easy, with 14 ingredients and 14 steps.
Is Joe's Fusion Chicken Pad Thai healthy?
Joe's Fusion Chicken Pad Thai has an easyChef Pro health score of 39/100. Per serving, it provides 706.4 calories and 38.33 g of protein, or 77% of the Daily Value. Worth noting per serving: sodium at 1953.47 mg (85% of the Daily Value) and saturated fat at 2.49 g (12% of the Daily Value). It contains Peanuts, Fish, Eggs, Gluten, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

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