Korean-Style Fried Chicken Glaze
Korean-Style Fried Chicken Glaze blends tangy ketchup, bright lemon, and layered chile heat into a glossy sauce that clings beautifully to crispy wings or tenders. The honey rounds the spice with gentle sweetness, while garlic and green onion add savory depth. Serve it game-day, at casual dinners, or anytime you want a punchy, sticky finish on fried chicken.
- Prep10 mins
- Cook5 mins
- Serves6
- DifficultyEasy
- 1
Whisk ketchup, green onion, garlic, lemon juice, honey, chile-garlic sauce, red pepper flakes, and black pepper together in a saucepan over medium-high heat; add enough water to reach your desired sauce consistency.
- 2
Bring the sauce to a simmer; reduce the heat to medium-low, and simmer until thick and the flavors blend.
- 3
Cool to room temperature and season with salt.
- Calories 78.09 kcal Low Source
- Protein 0.68 g Low Source
- Carbs 17.7 g Moderate
- Total Fat 0.66 g Low Source
- Saturated Fat 0.18 g Low Source
- Trans Fat 0.0 g Low Source
- Cholesterol 0.91 mg Low Source
- Sodium 232.54 mg Moderate
- Fiber 0.87 g Low Source
- Sugar 10.95 g High
- Added Sugar 5.36 g Moderate
- Calcium 14.21 mg Low Source
- Iron 0.15 mg Low Source
- Potassium 115.28 mg Low Source
- Vitamin A 28.96 mcg_rae Low Source
- Vitamin C 1.56 mg Low Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Citrus 🍊
- Garlic 🧄
- Onions 🧅
About This Recipe
Korean Style Fried Chicken Glaze is a Korean side dish recipe made with 10 ingredients. It takes about 15 mins, serves 6, and is rated easy. Key ingredients include Black Pepper, Chili Sauce, Green Onion, and Honey. Each serving provides about 78.09 kcal.
Recipe Questions
- What is Korean-Style Fried Chicken Glaze?
- It is a Korean recipe made with 10 ingredients, usually served for side dish.
- What is Korean-Style Fried Chicken Glaze made of?
- The main ingredients are Black Pepper, Chili Sauce, Green Onion, Honey, Ketchup. The full list of 10 is above.
- How long does it take to make Korean-Style Fried Chicken Glaze?
- About 15 mins in total: 10 mins to prepare and 5 mins to cook.
- How many calories are in one serving?
- One serving provides about 78.09 kcal. The full nutrition breakdown is above.
- Is Korean-Style Fried Chicken Glaze easy to make?
- This recipe is rated easy, with 10 ingredients and 3 steps.
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