Korean-Style Tteok Rice Cake with Dried Fruit
Korean-Style Tteok Rice Cake with Dried Fruit features a tender crumb with a light chew, thanks to glutinous rice flour, and bursts of sweetness from mixed dried fruit. It’s subtly sweet, sliceable once cooled, and great for afternoon tea, potlucks, or a festive dessert platter. Enjoy it slightly warm or at room temperature for the best texture.
- Prep15 mins
- Cook1 hr
- Serves16
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Korean-Style Tteok Rice Cake with Dried Fruit, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 44 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 1 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityFair
- 57 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 65
- Heart Health
- 53
- Metabolic
- 12
- Digestive
- 32
- Inflammatory
- 22
- Performance
- 31
- General Wellness
- 1
Preheat the oven to 350 degrees F (175 degrees C). Generously grease a 9x13-inch baking pan with oil.
- 2
Whisk the milk and egg together in a bowl.
- 3
Sift the rice flour, sugar, baking powder, and salt into a separate bowl. Stir in the milk mixture until well combined. Fold in the dried fruit. Pour the batter into the prepared baking pan.
- 4
Bake in the preheated oven until the edges begin to brown, about 1 hour. Let it cool completely for 20 to 30 minutes before slicing.
- Calories 111.62 kcal Moderate 6%
- Protein 2.78 g Low Source 6%
- Carbohydrate 22.75 g 8%
- Total Fat 0.97 g Low Source 1%
- Saturated Fat 0.24 g Low Source 1%
- Trans Fat 0.0 g Low Source 0%
- Cholesterol 15.31 mg Moderate 5%
- Sodium 19.55 mg Low Source 1%
- Dietary Fiber 0.4 g Low Source 1%
- Total Sugars 5.99 g --
- Added Sugars 0.0 g Low Source 0%
- Calcium 33.12 mg Low Source 3%
- Iron 0.17 mg Low Source 1%
- Potassium 76.71 mg Low Source 2%
- Vitamin A 18.29 mcg Low Source 2%
- Vitamin C 7.12 mg Low Source 8%
- Vitamin D 0.34 mcg Low Source 2%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Eggs 🥚
- Milk 🥛
- Wheat 🌾
- Gluten
About This Recipe
Korean Style Tteok Rice Cake with Dried Fruit is a Korean dessert recipe made with 8 ingredients. It takes about 1 hr 15 mins, serves 16, and is rated easy. Key ingredients include Baking Powder, Cooking Oil, Eggs, and Milk. Each serving provides about 111.62 kcal.
Recipe Questions
- What is Korean-Style Tteok Rice Cake with Dried Fruit?
- It is a Korean cake recipe made with 8 ingredients, usually served for dessert or snack.
- What is Korean-Style Tteok Rice Cake with Dried Fruit made of?
- The main ingredients are Baking Powder, Cooking Oil, Eggs, Milk, Mixed Fruit. The full list of 8 is above.
- What goes well with Korean-Style Tteok Rice Cake with Dried Fruit?
- Explore these Korean side-dish recipes.
- How long does it take to make Korean-Style Tteok Rice Cake with Dried Fruit?
- About 1 hr 15 mins in total: 15 mins to prepare and 1 hr to cook.
- How many calories are in one serving?
- One serving provides about 111.62 kcal. The full nutrition breakdown is above.
- Is Korean-Style Tteok Rice Cake with Dried Fruit easy to make?
- This recipe is rated easy, with 8 ingredients and 4 steps.
- Is Korean-Style Tteok Rice Cake with Dried Fruit healthy?
- Korean-Style Tteok Rice Cake with Dried Fruit has an easyChef Pro health score of 37/100. Per serving, it provides 111.62 calories and 2.78 g of protein, or 6% of the Daily Value. It contains Eggs, Milk, Wheat and Gluten, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
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