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Korean Spicy Tteokbokki Rice Cakes

Korean Spicy Tteokbokki Rice Cakes bring bouncy, chewy rice cakes coated in a bold gochujang sauce that balances heat with gentle sweetness. Anchovy broth adds savory depth while fish cakes and onions round out the sauce with texture and umami. Serve this cozy street-food favorite for a quick dinner, late-night snack, or a shareable appetizer with friends.

  • Prep5 mins
  • Cook25 mins
  • Serves2
  • DifficultyEasy
Korean Spicy Tteokbokki Rice Cakes

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Korean Spicy Tteokbokki Rice Cakes, not estimated by an AI model. The same recipe returns the same score every time.

44 Health Score
Glycemic ImpactPoor
39 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
7 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
100 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

36
Heart Health
41
Metabolic
51
Digestive
35
Inflammatory
35
Performance
45
General Wellness
  1. 1

    Put water and anchovies in a saucepan; bring to a boil and cook for 10 minutes. Remove and discard the anchovies; set the anchovy water aside.

  2. 2

    Mix chile paste, sugar, soy sauce, and corn syrup in a bowl.

  3. 3

    Add the rice cakes, the onion, and the chile paste mixture to the anchovy water; bring to a boil and boil for 5 minutes, stirring occasionally. Add the spring onion; boil 3 minutes more.

About This Recipe

Korean Spicy Tteokbokki Rice Cakes is a Korean dinner recipe made with 9 ingredients. It takes about 30 mins, serves 2, and is rated easy. Key ingredients include Anchovy, Chili Paste, Corn Syrup, and Fish Cakes. Each serving provides about 275.77 kcal, and is a good source of fiber.

Recipe Questions

What is Korean Spicy Tteokbokki Rice Cakes?
It is a Korean cake recipe made with 9 ingredients, usually served for dinner or lunch or snack.
What is Korean Spicy Tteokbokki Rice Cakes made of?
The main ingredients are Anchovy, Chili Paste, Corn Syrup, Fish Cakes, Green Onion. The full list of 9 is above.
What goes well with Korean Spicy Tteokbokki Rice Cakes?
Explore these Korean side-dish recipes.
How long does it take to make Korean Spicy Tteokbokki Rice Cakes?
About 30 mins in total: 5 mins to prepare and 25 mins to cook.
How many calories are in one serving?
One serving provides about 275.77 kcal. The full nutrition breakdown is above.
Is Korean Spicy Tteokbokki Rice Cakes easy to make?
This recipe is rated easy, with 9 ingredients and 3 steps.
Is Korean Spicy Tteokbokki Rice Cakes healthy?
Korean Spicy Tteokbokki Rice Cakes has an easyChef Pro health score of 44/100. Per serving, it provides 275.77 calories and 7.59 g of protein, or 15% of the Daily Value. It is a good source of dietary fiber. Worth noting per serving: sodium at 1064.34 mg (46% of the Daily Value), saturated fat at 1.67 g (8% of the Daily Value) and added sugars at 14.91 g (30% of the Daily Value). It contains Fish, Soy, Corn and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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