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Creamy Potato-Leek Soup with Shrimp

Creamy Potato-Leek Soup with Shrimp blends velvety potatoes and leeks with a warm hint of curry, creating a balanced, gently spiced bowl. Tender shrimp add a sweet, briny finish that makes each spoonful satisfying. Serve it for a cozy weeknight dinner or an elegant starter when you want comforting flavors with a touch of seafood richness.

  • Prep15 mins
  • Cook35 mins
  • Serves8
  • DifficultyEasy
Creamy Potato-Leek Soup with Shrimp

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Creamy Potato-Leek Soup with Shrimp, not estimated by an AI model. The same recipe returns the same score every time.

47 Health Score
Glycemic ImpactFair
52 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
93 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed
1 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

14
Heart Health
62
Metabolic
18
Digestive
20
Inflammatory
54
Performance
44
General Wellness
  1. 1

    Melt butter in a large pot over medium heat. Add leeks and onions, then cook slowly, stirring, until softened, 5 to 7 minutes.

  2. 2

    Stir in Swanson Chicken Broth and add potatoes. Season with curry powder, salt, and pepper. Bring to a boil, then lower the heat to low and simmer for 20 minutes.

  3. 3

    Stir in milk and add shrimp. Cook until the soup begins to simmer again.

About This Recipe

Creamy Potato Leek Soup with Shrimp is a French dinner recipe made with 9 ingredients. It takes about 50 mins, serves 8, and is rated easy. Key ingredients include Butter, Chicken Broth, Cooked Shrimp, and Curry Powder. Each serving provides about 213.71 kcal, and is a good source of protein.

Recipe Questions

What is Creamy Potato-Leek Soup with Shrimp?
It is a French soup recipe made with 9 ingredients, usually served for dinner or lunch or soup.
What is Creamy Potato-Leek Soup with Shrimp made of?
The main ingredients are Butter, Chicken Broth, Cooked Shrimp, Curry Powder, Cut Leeks. The full list of 9 is above.
What goes well with Creamy Potato-Leek Soup with Shrimp?
Explore these French side-dish recipes.
How long does it take to make Creamy Potato-Leek Soup with Shrimp?
About 50 mins in total: 15 mins to prepare and 35 mins to cook.
How many calories are in one serving?
One serving provides about 213.71 kcal. The full nutrition breakdown is above.
Is Creamy Potato-Leek Soup with Shrimp easy to make?
This recipe is rated easy, with 9 ingredients and 3 steps.
Is Creamy Potato-Leek Soup with Shrimp healthy?
Creamy Potato-Leek Soup with Shrimp has an easyChef Pro health score of 47/100. Per serving, it provides 213.71 calories and 18.09 g of protein, or 36% of the Daily Value. Worth noting per serving: sodium at 549.27 mg (24% of the Daily Value) and saturated fat at 4.43 g (22% of the Daily Value). It contains Shellfish, Milk and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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