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Low Carb Broccoli Soup

Low Carb Broccoli Soup is bright and lively, with lemon adding a fresh lift to tender broccoli and sweet, gently cooked aromatics. Blended until smooth, it tastes lush without relying on heavy cream, and a sprinkle of Cheddar on top brings a savory finish. Serve it for a light lunch or a comforting starter on cool days.

  • Prep25 mins
  • Cook35 mins
  • Serves8
  • DifficultyEasy
Low Carb Broccoli Soup
  1. 1

    Heat oil in a large pot over medium heat; when the oil is hot, lower the heat to low.

  2. 2

    Cook and stir the onion and the garlic in the hot oil until softened, 3 to 5 minutes.

  3. 3

    Add the broccoli, season with salt and pepper, and stir.

  4. 4

    Pour the vegetable broth and the lemon juice into the pot.

  5. 5

    Loosely cover the pot and simmer the mixture until the broccoli is tender, about 25 minutes.

  6. 6

    Puree with an immersion blender until smooth.

  7. 7

    Garnish with Cheddar cheese to serve.

About This Recipe

Low Carb Broccoli Soup is a dinner recipe made with 9 ingredients. It takes about 1 hr, serves 8, and is rated easy. Key ingredients include Black Pepper, Broccoli, Extra Virgin Olive Oil, and Garlic. Each serving provides about 93.4 kcal.

Recipe Questions

What is Low Carb Broccoli Soup?
It is a soup recipe made with 9 ingredients, usually served for dinner or lunch or soup.
What is Low Carb Broccoli Soup made of?
The main ingredients are Black Pepper, Broccoli, Extra-Virgin Olive Oil, Garlic, Lemon Juice. The full list of 9 is above.
How long does it take to make Low Carb Broccoli Soup?
About 1 hr in total: 25 mins to prepare and 35 mins to cook.
How many calories are in one serving?
One serving provides about 93.4 kcal. The full nutrition breakdown is above.
Is Low Carb Broccoli Soup easy to make?
This recipe is rated easy, with 9 ingredients and 7 steps.

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