Olive Oil Orange Cake (Moist and Bright)
This Olive Oil Orange Cake (Moist and Bright) features a tender crumb with juicy citrus notes from fresh orange zest and juice, rounded by the fruity richness of olive oil. Monk fruit sweetener keeps it light while oat flour adds a gentle nuttiness. Serve as a brunch treat, an afternoon snack with tea, or a simple dessert topped with a dusting of zest.
- Prep20 mins
- Cook40 mins
- Serves12
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Olive Oil Orange Cake (Moist and Bright), not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 51 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 0 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityFair
- 49 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 50
- Heart Health
- 63
- Metabolic
- 22
- Digestive
- 22
- Inflammatory
- 20
- Performance
- 30
- General Wellness
- 1
Preheat the oven to 375 degrees F (190 degrees C). Grease and flour a 9x13-inch baking pan.
- 2
Beat the eggs in a large bowl, then mix in the monk fruit sweetener and olive oil. Stir in the orange zest, orange juice, and vanilla extract.
- 3
In a separate bowl, combine the flour and baking powder; stir this into the egg mixture just until blended. Pour the batter into the prepared pan.
- 4
Bake in the preheated oven for 40 to 45 minutes, or until a knife inserted in the center of the cake comes out clean.
- Calories 227.02 kcal Moderate 11%
- Protein 5.61 g Moderate 11%
- Carbohydrate 34.6 g 13%
- Total Fat 14.34 g Moderate 18%
- Saturated Fat 2.24 g Moderate 11%
- Trans Fat 0.01 g High --
- Cholesterol 58.66 mg Moderate 20%
- Sodium 30.02 mg Low Source 1%
- Dietary Fiber 2.34 g Low Source 8%
- Total Sugars 4.35 g --
- Added Sugars 0.0 g Low Source 0%
- Calcium 29.24 mg Low Source 2%
- Iron 1.21 mg Low Source 7%
- Potassium 209.86 mg Low Source 4%
- Vitamin A 14.44 mcg Low Source 2%
- Vitamin C 20.81 mg Good Source 23%
- Vitamin D 0.25 mcg Low Source 1%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Citrus 🍊
- Eggs 🥚
- Wheat 🌾
- Gluten
About This Recipe
Olive Oil Orange Cake (Moist and Bright) is an American breakfast recipe made with 7 ingredients. It takes about 1 hr, serves 12, and is rated easy. Key ingredients include Baking Powder, Eggs, Monk Fruit Sweetener, and Oat Flour. Each serving provides about 227.02 kcal.
Recipe Questions
- What is Olive Oil Orange Cake (Moist and Bright)?
- It is an American cake recipe made with 7 ingredients, usually served for breakfast or dessert or snack.
- What is Olive Oil Orange Cake (Moist and Bright) made of?
- The main ingredients are Baking Powder, Eggs, Monk Fruit Sweetener, Oat Flour, Olive Oil. The full list of 7 is above.
- What goes well with Olive Oil Orange Cake (Moist and Bright)?
- Explore these American side-dish recipes.
- How long does it take to make Olive Oil Orange Cake (Moist and Bright)?
- About 1 hr in total: 20 mins to prepare and 40 mins to cook.
- How many calories are in one serving?
- One serving provides about 227.02 kcal. The full nutrition breakdown is above.
- Is Olive Oil Orange Cake (Moist and Bright) easy to make?
- This recipe is rated easy, with 7 ingredients and 4 steps.
- Is Olive Oil Orange Cake (Moist and Bright) healthy?
- Olive Oil Orange Cake (Moist and Bright) has an easyChef Pro health score of 35/100. Per serving, it provides 227.02 calories and 5.61 g of protein, or 11% of the Daily Value. It is a good source of vitamin C. Worth noting per serving: saturated fat at 2.24 g (11% of the Daily Value). It contains Citrus, Eggs, Wheat and Gluten, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
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