Moroccan Khobz Ksra Flatbread
This Moroccan Khobz Ksra Flatbread features a tender crumb with a hint of anise and nutty sesame on top, offering subtle sweetness balanced by olive oil and a golden crust. It’s a flavorful companion to tagines, soups, and hearty stews, or served warm with honey and butter for breakfast or snacks.
- Prep2 hrs
- Cook20 mins
- Serves16
- DifficultyMedium
- 1
Put the first set of ingredients into the bread machine pan in the order the manufacturer suggests. Choose the DOUGH cycle and press Start. Do not add the olive oil or sesame seeds.
- 2
When the dough cycle ends, take the dough out of the machine and punch it down. Split the dough into two halves and form each into a ball. Flatten the balls to 3/4 inch thick. Set them on a lightly floured baking sheet. Cover with towels and let rise until doubled in size, about 30 minutes.
- 3
Preheat the oven to 400 degrees F (200 degrees C). Brush the tops of each loaf with olive oil and, if desired, sprinkle with sesame seeds. Prick the tops all over with a fork.
- 4
Bake in the preheated oven for 20 to 25 minutes, or until the loaves are golden and sound hollow when tapped. Serve warm or let cool.
- Calories 116.28 kcal Moderate
- Protein 3.98 g Low Source
- Carbs 21.52 g Moderate
- Total Fat 1.35 g Low Source
- Saturated Fat 0.18 g Low Source
- Trans Fat 0.0 g Low Source
- Cholesterol 0.0 mg Low Source
- Sodium 9.13 mg Low Source
- Fiber 1.95 g Low Source
- Sugar 0.92 g Low Source
- Added Sugar 0.54 g Low Source
- Calcium 8.47 mg Low Source
- Iron 1.07 mg Low Source
- Potassium 37.53 mg Low Source
- Vitamin A 0.49 mcg_rae Low Source
- Vitamin C 0.0 mg Low Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Wheat 🌾
- Gluten
- Sesame
About This Recipe
Moroccan Khobz Ksra Flatbread is a Moroccan side dish recipe made with 9 ingredients. It takes about 2 hrs 20 mins, serves 16, and is rated medium. Key ingredients include Active Dry Yeast, Anise Seed, Bread Flour, and Olive Oil. Each serving provides about 116.28 kcal.
Recipe Questions
- What is Moroccan Khobz Ksra Flatbread?
- It is a Moroccan recipe made with 9 ingredients, usually served for side dish or snack.
- What is Moroccan Khobz Ksra Flatbread made of?
- The main ingredients are Active Dry Yeast, Anise Seed, Bread Flour, Olive Oil, Salt. The full list of 9 is above.
- How long does it take to make Moroccan Khobz Ksra Flatbread?
- About 2 hrs 20 mins in total: 2 hrs to prepare and 20 mins to cook.
- How many calories are in one serving?
- One serving provides about 116.28 kcal. The full nutrition breakdown is above.
- Is Moroccan Khobz Ksra Flatbread easy to make?
- This recipe is rated medium, with 9 ingredients and 4 steps.
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