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Old Mama's Fashioned Chili

Old Mama's Fashioned Chili is a comforting, weeknight pot of beefy chili loaded with black and kidney beans, stewed tomatoes, and tender peppers and onions. It’s well-seasoned with a classic chili spice mix and a splash of hot sauce for warmth without overpowering heat. Perfect for cozy dinners or casual gatherings when you want bold flavor and a hearty, satisfying bowl.

  • Prep15 mins
  • Cook25 mins
  • Serves8
  • DifficultyEasy
Old Mama's Fashioned Chili
  1. 1

    Cook and stir the ground beef in a skillet over medium-high heat until it is crumbly and browned, 5 to 10 minutes. Drain.

  2. 2

    Combine the drained ground beef, black beans, kidney beans, tomatoes, green bell peppers, yellow onion, garlic, and chili seasoning in a large pot over medium-high heat. Bring to a boil, then lower the heat to low and simmer, stirring occasionally, until the vegetables are slightly tender and the chili is heated through, 15 to 20 minutes. Season to taste with hot sauce, salt, and ground black pepper.