Party in Yo' Mouth 10-Minute Pressure Cooker Jerk Chicken Breasts
Party in Yo' Mouth 10-Minute Pressure Cooker Jerk Chicken Breasts delivers juicy, spice-packed chicken with lively heat from jerk seasoning, lifted by citrusy mojo, soy, and a hint of coconut richness. It’s bold and tangy with warm aromatics and a touch of garlic, perfect for a speedy weeknight dinner or a lively gathering when you want big island flavor fast.
- Prep5 mins
- Cook20 mins
- Serves6
- DifficultyEasy
- 1
In an electric pressure cooker, combine the water, citrus marinade, apple cider vinegar, jerk seasoning, coconut oil, olive oil, soy sauce, garlic, salt, and curry powder. Add the chicken breasts. Close and lock the lid. Choose high pressure per the manufacturer's instructions and set the timer for 10 minutes. Allow 10 to 15 minutes for the pressure to build.
- 2
Carefully release the pressure using the quick-release method as directed by the manufacturer, about 5 minutes. Unlock and remove the lid.
- Calories 346.09 kcal Moderate
- Protein 40.79 g Good Source
- Carbs 10.39 g Moderate
- Total Fat 15.32 g Moderate
- Saturated Fat 5.89 g High
- Trans Fat 0.0 g Low Source
- Cholesterol 161.99 mg High
- Sodium 1265.74 mg High
- Fiber 1.14 g Low Source
- Sugar 5.31 g Moderate
- Added Sugar 2.51 g Moderate
- Calcium 3.56 mg Low Source
- Iron 1.87 mg Moderate
- Potassium 502.91 mg Moderate
- Vitamin A 0.88 mcg_rae Low Source
- Vitamin C 0.0 mg Low Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Soy 🌱
- Garlic 🧄