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Speedy Shrimp Fettuccine in Pesto Alfredo

Speedy Shrimp Fettuccine in Pesto Alfredo brings tender garlic-sautéed shrimp together with a rich, velvety Parmesan and cream cheese sauce swirled with basil pesto for a fresh, herb-forward finish. It’s comforting yet bright, perfect for a weeknight dinner or a casual date night when you want restaurant-style pasta without the fuss.

  • Prep10 hrs
  • Cook15 hrs
  • Serves6
  • DifficultyEasy
Speedy Shrimp Fettuccine in Pesto Alfredo

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Speedy Shrimp Fettuccine in Pesto Alfredo, not estimated by an AI model. The same recipe returns the same score every time.

36 Health Score
Glycemic ImpactFair
51 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
5 / 100
Nutrients per calorie. Higher is better.
Energy DensityFair
45 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

12
Heart Health
62
Metabolic
26
Digestive
29
Inflammatory
40
Performance
31
General Wellness
  1. 1

    Fill a large pot with lightly salted water and bring it to a rolling boil. Cook fettucine at a boil until slightly firm to the bite, about 8 minutes.

  2. 2

    Meanwhile, melt 1 tablespoon butter in a deep skillet over medium heat. Add shrimp and garlic; cook and stir until the shrimp turn pink, 2 to 3 minutes. Add the remaining butter to the skillet and let it melt. Stir in the cream cheese and garlic powder until smooth, about 2 minutes. Stir in the milk and Parmesan cheese until the cheese is melted and the sauce is smooth, about 2 minutes more. Season with pepper.

  3. 3

    Fold the pesto into the cream sauce. Drain the fettuccine and toss it with the sauce.

About This Recipe

Speedy Shrimp Fettuccine in Pesto Alfredo is made with 10 ingredients and serves 6. It takes about 25 hrs and is rated easy. Key ingredients include Basil Pesto, Black Pepper, Butter, and Cream Cheese. Each serving provides about 938.53 kcal, and is a good source of protein.

Recipe Questions

What is Speedy Shrimp Fettuccine in Pesto Alfredo made of?
The main ingredients are Basil Pesto, Black Pepper, Butter, Cream Cheese, Fettuccine Pasta. The full list of 10 is above.
How long does it take to make Speedy Shrimp Fettuccine in Pesto Alfredo?
About 25 hrs in total: 10 hrs to prepare and 15 hrs to cook.
How many calories are in one serving?
One serving provides about 938.53 kcal. The full nutrition breakdown is above.
Is Speedy Shrimp Fettuccine in Pesto Alfredo easy to make?
This recipe is rated easy, with 10 ingredients and 3 steps.
Is Speedy Shrimp Fettuccine in Pesto Alfredo healthy?
Speedy Shrimp Fettuccine in Pesto Alfredo has an easyChef Pro health score of 36/100. Per serving, it provides 938.53 calories and 49.01 g of protein, or 98% of the Daily Value. It is a good source of calcium and vitamin A. Worth noting per serving: sodium at 1007.58 mg (44% of the Daily Value) and saturated fat at 25.18 g (126% of the Daily Value). It contains Shellfish, Milk, Wheat, Gluten and Garlic, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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