Avocado and Roasted Beet Salad with Lime-Dijon
Avocado and Roasted Beet Salad with Lime-Dijon pairs tender, caramelized beets with creamy avocado for a rich yet refreshing contrast. A tangy lime and Dijon dressing with a touch of honey ties everything together, balancing sweetness and acidity. Serve it as a light lunch, a vibrant starter, or a colorful side for dinner.
- Prep15 mins
- Cook30 mins
- Serves1
- DifficultyEasy
- 1
Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
- 2
In a bowl, combine beets, 1 tablespoon olive oil, and garlic. Season with salt and pepper; toss to mix. Transfer to the prepared pan and spread into a single layer.
- 3
Roast in the preheated oven until tender, about 30 minutes, flipping halfway through. Let the beets cool to room temperature, about 10 minutes.
- 4
In a small bowl, whisk together the remaining olive oil, lime juice, honey, and Dijon mustard, then season with salt and pepper.
- 5
In a large bowl, combine beets, avocados, and the dressing. Gently toss until evenly coated.
- Calories 956.77 kcal High
- Protein 13.23 g Good Source
- Carbs 103.51 g Moderate
- Total Fat 54.96 g High
- Saturated Fat 7.87 g High
- Trans Fat 0.0 g Low Source
- Cholesterol 0.0 mg Low Source
- Sodium 866.24 mg High
- Fiber 22.65 g Good Source
- Sugar 54.15 g High
- Added Sugar 0.0 g Low Source
- Calcium 455.2 mg Good Source
- Iron 4.38 mg Good Source
- Potassium 1009.7 mg Good Source
- Vitamin A 14.69 mcg_rae Low Source
- Vitamin C 91.09 mg Good Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Citrus 🍊
- Mustard
- Garlic 🧄
About This Recipe
Avocado and Roasted Beet Salad with Lime Dijon is a side dish recipe made with 8 ingredients. It takes about 45 mins, serves 1, and is rated easy. Key ingredients include Avocado, Beet, Dijon Mustard, and Garlic. Each serving provides about 956.77 kcal, and is a good source of protein.
Recipe Questions
- What is Avocado and Roasted Beet Salad with Lime-Dijon?
- It is a salad recipe made with 8 ingredients, usually served for side dish or dinner or lunch or salad.
- What is Avocado and Roasted Beet Salad with Lime-Dijon made of?
- The main ingredients are Avocado, Beet, Dijon Mustard, Garlic, Honey. The full list of 8 is above.
- How long does it take to make Avocado and Roasted Beet Salad with Lime-Dijon?
- About 45 mins in total: 15 mins to prepare and 30 mins to cook.
- How many calories are in one serving?
- One serving provides about 956.77 kcal. The full nutrition breakdown is above.
- Is Avocado and Roasted Beet Salad with Lime-Dijon easy to make?
- This recipe is rated easy, with 8 ingredients and 5 steps.
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