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Scrumptious Oven-Baked Egg Rolls Recipe

Scrumptious Oven-Baked Egg Rolls Recipe features crackly baked wrappers filled with browned tofu, crisp veggies, and a lightly sweet-soy glaze that balances savory notes with a hint of spice. They’re lighter than fried versions yet stay satisfyingly crunchy, perfect as a party appetizer, game-day snack, or a fun dinner option with dipping sauces.

  • Prep30 mins
  • Cook25 mins
  • Serves12
  • DifficultyEasy
Scrumptious Oven-Baked Egg Rolls Recipe

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Scrumptious Oven-Baked Egg Rolls Recipe, not estimated by an AI model. The same recipe returns the same score every time.

45 Health Score
Glycemic ImpactFair
50 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
92 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

42
Heart Health
62
Metabolic
16
Digestive
27
Inflammatory
40
Performance
43
General Wellness
  1. 1

    Preheat the oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil.

  2. 2

    Heat olive oil and 1/2 teaspoon sesame oil in a skillet over medium-high heat. Add tofu in batches; cook and stir until lightly browned on one side, 2 to 3 minutes. Flip with chopsticks; cook and stir until the other side is lightly browned, 2 to 3 minutes. Repeat with the remaining tofu.

  3. 3

    Whisk 3 tablespoons water, soy sauce, garlic, brown sugar, cornstarch, and ancho chile pepper together in a bowl, adding more water if the sauce becomes clumpy.

  4. 4

    Combine tofu, green onions, cucumber, carrot, cabbage, and cilantro in a bowl; stir in the sauce until coated. Spoon the tofu filling down the center of each egg roll wrapper; roll the wrapper around the filling. Moisten the edges of each wrapper with water so they stick together. Arrange the egg rolls on the prepared baking sheet; coat with cooking spray.

  5. 5

    Bake in the preheated oven, flipping halfway through, until golden brown, 20 to 30 minutes.

About This Recipe

Scrumptious Oven Baked Egg Rolls Recipe is made with 16 ingredients and serves 12. It takes about 55 mins and is rated easy. Key ingredients include Ancho Chile Powder, Brown Sugar, Carrot, and Cooking Spray. Each serving provides about 97.74 kcal.

Recipe Questions

What is Scrumptious Oven-Baked Egg Rolls Recipe made of?
The main ingredients are Ancho Chile Powder, Brown Sugar, Carrot, Cooking Spray, Cornstarch. The full list of 16 is above.
How long does it take to make Scrumptious Oven-Baked Egg Rolls Recipe?
About 55 mins in total: 30 mins to prepare and 25 mins to cook.
How many calories are in one serving?
One serving provides about 97.74 kcal. The full nutrition breakdown is above.
Is Scrumptious Oven-Baked Egg Rolls Recipe easy to make?
This recipe is rated easy, with 16 ingredients and 5 steps.
Is Scrumptious Oven-Baked Egg Rolls Recipe healthy?
Scrumptious Oven-Baked Egg Rolls Recipe has an easyChef Pro health score of 45/100. Per serving, it provides 97.74 calories and 4.89 g of protein, or 10% of the Daily Value. Worth noting per serving: sodium at 241.95 mg (11% of the Daily Value). It contains Soy, Wheat, Gluten and Sesame, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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