Oven-Roasted Sheet Pan Ratatouille
Oven-Roasted Sheet Pan Ratatouille brings together eggplant, zucchini, tomatoes, and peppers that turn tender with caramelized edges under high heat. Rosemary, garlic, and a final splash of balsamic create a bright, earthy balance that highlights the vegetables’ natural sweetness. Serve it warm for a weeknight dinner, alongside grilled meats, or as a vibrant vegetarian centerpiece.
- Prep15 mins
- Cook45 mins
- Serves4
- DifficultyEasy
- 1
Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
- 2
Arrange the eggplant, zucchinis, tomatoes, onion, bell pepper, and garlic in a single layer on the prepared baking sheet. Drizzle with olive oil, rosemary, salt, and pepper, then toss the vegetables until evenly coated.
- 3
Roast in the preheated oven until slightly tender, about 20 minutes. Stir and roast for another 12 minutes. Lower the temperature to 300 degrees F (150 degrees C) and cook until the vegetables start to caramelize, about 10 minutes. Drizzle with balsamic vinegar.
- Calories 147.48 kcal Moderate
- Protein 1.86 g Low Source
- Carbs 19.2 g Moderate
- Total Fat 6.83 g Moderate
- Saturated Fat 1.02 g Moderate
- Trans Fat 0.0 g Low Source
- Cholesterol 0.0 mg Low Source
- Sodium 506.68 mg High
- Fiber 6.59 g Good Source
- Sugar 7.82 g Moderate
- Added Sugar 0.0 g Low Source
- Calcium 59.89 mg Low Source
- Iron 0.93 mg Low Source
- Potassium 498.59 mg Moderate
- Vitamin A 30.02 mcg_rae Low Source
- Vitamin C 42.96 mg Good Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Tomatoes 🍅
- Garlic 🧄
- Onions 🧅
- Alcohol 🚫🍷
About This Recipe
Oven Roasted Sheet Pan Ratatouille is a French side dish recipe made with 11 ingredients. It takes about 1 hr, serves 4, and is rated easy. Key ingredients include Balsamic Vinegar, Black Pepper, Eggplant, and Fresh Rosemary. Each serving provides about 147.48 kcal, and is a good source of fiber.
Recipe Questions
- What is Oven-Roasted Sheet Pan Ratatouille?
- It is a French recipe made with 11 ingredients, usually served for side dish or dinner or lunch.
- What is Oven-Roasted Sheet Pan Ratatouille made of?
- The main ingredients are Balsamic Vinegar, Black Pepper, Eggplant, Fresh Rosemary, Garlic. The full list of 11 is above.
- How long does it take to make Oven-Roasted Sheet Pan Ratatouille?
- About 1 hr in total: 15 mins to prepare and 45 mins to cook.
- How many calories are in one serving?
- One serving provides about 147.48 kcal. The full nutrition breakdown is above.
- Is Oven-Roasted Sheet Pan Ratatouille easy to make?
- This recipe is rated easy, with 11 ingredients and 3 steps.
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