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Simple Split Pea and Ham Soup

This hearty split pea and ham soup combines tender dried peas with smoky ham, sweet carrots, onion, and garlic. Plenty of freshly ground black pepper adds a warm, peppery finish, making it a comforting choice for a cool day or a satisfying meal from leftover ham.

  • Prep20 mins
  • Cook—
  • Serves8
  • DifficultyEasy
Simple Split Pea and Ham Soup

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Simple Split Pea and Ham Soup, not estimated by an AI model. The same recipe returns the same score every time.

62 Health Score
Glycemic ImpactGood
74 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
37 / 100
Nutrients per calorie. Higher is better.
Energy DensityFair
58 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed
1 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

53
Heart Health
94
Metabolic
55
Digestive
38
Inflammatory
55
Performance
50
General Wellness
  1. 1

    Place the ham bone in a large pot over high heat. Add enough water to cover, bring to a boil, reduce the heat to low, and simmer for 8 hours. Allow the stock to cool, then strain and skim off any excess fat, discarding the bone and any cartilage. Return any ham meat to the pot, and bring the stock back to a boil until heated through.

  2. 2

    Add the onion, garlic, and ground black pepper, and simmer for 1 hour. Then pour in the split peas and carrots, and simmer for at least 1 more hour, until the peas break down. Stir well and season to taste.

  3. 3

    Allow the stock to cool, then strain and skim off any excess fat, discarding the bone and any cartilage.

  4. 4

    Return any ham meat to the pot, and bring the stock back to a boil until heated through.

  5. 5

    Add the onion, garlic, and ground black pepper and allow it to simmer for 1 hour.

  6. 6

    Pour in the split peas and the carrots and allow it to simmer for at least 1 more hour to let the peas break down.

  7. 7

    Stir well and season to taste.

About This Recipe

Simple Split Pea and Ham Soup is an American soup recipe made with 10 ingredients. It takes about 20 mins, serves 8, and is rated easy. Key ingredients include Black Pepper, Bone In Ham, Bottled Water, and Carrot. Each serving provides about 273.19 kcal, and is a good source of protein.

Recipe Questions

What is Simple Split Pea and Ham Soup?
It is an American soup recipe made with 10 ingredients, usually served for soup.
What is Simple Split Pea and Ham Soup made of?
The main ingredients are Black Pepper, Bone-In Ham, Bottled Water, Carrot, Diced Carrots. The full list of 10 is above.
How long does it take to make Simple Split Pea and Ham Soup?
About 20 mins in total: 20 mins to prepare.
How many calories are in one serving?
One serving provides about 273.19 kcal. The full nutrition breakdown is above.
Is Simple Split Pea and Ham Soup easy to make?
This recipe is rated easy, with 10 ingredients and 7 steps.
Is Simple Split Pea and Ham Soup healthy?
Simple Split Pea and Ham Soup has an easyChef Pro health score of 62/100. Per serving, it provides 273.19 calories and 22.14 g of protein, or 44% of the Daily Value. It is a good source of dietary fiber. Worth noting per serving: sodium at 685.66 mg (30% of the Daily Value). It contains Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

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