SOS (Creamed Hamburger Gravy)
SOS (Creamed Hamburger Gravy) delivers rich, peppery ground beef folded into a silky milk gravy, seasoned with bouillon, garlic, and onion. It’s hearty, nostalgic, and perfect for weeknights—especially spooned over hot toast or fluffy biscuits for a stick-to-your-ribs meal.
- Prep5 mins
- Cook15 mins
- Serves4
- DifficultyEasy
- 1
Place a large skillet over medium-high heat; add the ground beef, chicken bouillon, garlic powder, black pepper, and onion powder, and stir. Cook, stirring, until the beef is crumbly, evenly browned, and no longer pink, about 7 minutes.
- 2
Stir in the flour and cook for 3 minutes, stirring constantly. Add the milk and bring it to a simmer, stirring constantly. Lower the heat to medium-low, and simmer for 5 minutes to thicken.
- Calories 397.6 kcal Moderate
- Protein 25.2 g Good Source
- Carbs 18.4 g Moderate
- Total Fat 23.23 g High
- Saturated Fat 9.68 g High
- Trans Fat 0.0 g Low Source
- Cholesterol 84.17 mg High
- Sodium 679.73 mg High
- Fiber 0.64 g Low Source
- Sugar 4.59 g Moderate
- Added Sugar 0.0 g Low Source
- Calcium 117.83 mg Low Source
- Iron 2.66 mg Moderate
- Potassium 751.62 mg Moderate
- Vitamin A 0.09 mcg_rae Low Source
- Vitamin C 0.05 mg Low Source
- Vitamin D 0.92 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Milk 🥛
- Wheat 🌾
- Gluten
- Garlic 🧄
- Onions 🧅