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Kiev-Style Chilled Strawberry Soup

Kiev-Style Chilled Strawberry Soup blends ripe berries with a touch of sugar, tangy sour cream, and a splash of dry red wine for a velvety, lightly tart finish. It’s refreshing yet creamy, ideal as a summer starter or an elegant dessert course served either cool or gently warmed.

  • Prep5 mins
  • Cook20 mins
  • Serves8
  • DifficultyEasy
Kiev-Style Chilled Strawberry Soup
  1. 1

    Place the strawberries in a blender or in the bowl of a food processor and blend until smooth.

  2. 2

    Transfer the purée to a large saucepan and stir in the water, sugar, sour cream, and wine.

  3. 3

    Cook over medium-low heat, stirring gently, for 20 to 25 minutes.

  4. 4

    Do not let it boil.

  5. 5

    Serve the soup warm or chilled.

About This Recipe

Kiev Style Chilled Strawberry Soup is a Russian dessert recipe made with 5 ingredients. It takes about 25 mins, serves 8, and is rated easy. Key ingredients include Red Wine, Sliced Strawberries, Sour Cream, and Sugar. Each serving provides about 236.88 kcal.

Recipe Questions

What is Kiev-Style Chilled Strawberry Soup?
It is a Russian soup recipe made with 5 ingredients, usually served for dessert or soup.
What is Kiev-Style Chilled Strawberry Soup made of?
The main ingredients are Red Wine, Sliced Strawberries, Sour Cream, Sugar, Water. The full list of 5 is above.
What goes well with Kiev-Style Chilled Strawberry Soup?
Explore these Russian side-dish recipes.
How long does it take to make Kiev-Style Chilled Strawberry Soup?
About 25 mins in total: 5 mins to prepare and 20 mins to cook.
How many calories are in one serving?
One serving provides about 236.88 kcal. The full nutrition breakdown is above.
Is Kiev-Style Chilled Strawberry Soup easy to make?
This recipe is rated easy, with 5 ingredients and 5 steps.

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