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Swanny's Kickin' Chicken Fajitas

These chicken fajitas pair lime-marinated strips with cumin, paprika, chili powder, cayenne, and black pepper, cooked alongside sweet red bell pepper and red onion. The warm filling is folded into corn tortillas with sour cream, melted Cheddar-Monterey Jack cheese, crisp lettuce, and diced tomato for a fresh, creamy finish—ideal for a relaxed weeknight dinner or casual gathering.

  • Prep30 mins
  • Cook5 mins
  • Serves4
  • DifficultyMedium
Swanny's Kickin' Chicken Fajitas

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Swanny's Kickin' Chicken Fajitas, not estimated by an AI model. The same recipe returns the same score every time.

53 Health Score
Glycemic ImpactFair
58 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
15 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
91 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed
1 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

33
Heart Health
72
Metabolic
31
Digestive
25
Inflammatory
58
Performance
52
General Wellness
  1. 1

    Place chicken strips in a bowl and stir in lime juice, cumin, paprika, chili powder, cayenne pepper, and black pepper; marinate the chicken for 15 to 30 minutes.

  2. 2

    Heat a large skillet or wok over medium heat and pour in olive oil. Cook and stir the red bell pepper and onion in the hot oil until softened, about 5 minutes; move the vegetables to the outer edge of the skillet.

  3. 3

    Place the chicken strips and marinade in the center of the skillet and cook and stir until the chicken is no longer pink in the center and the juices run clear, about 3 minutes; cook and stir the chicken and vegetables together until the liquid in the skillet has evaporated, about 2 more minutes. Set the chicken and vegetables aside.

  4. 4

    Place corn tortillas on a microwave-safe plate, separating each tortilla with damp paper towels. Cook in the microwave until the tortillas are hot and flexible, about 30 seconds.

  5. 5

    Place corn tortillas on serving plates; spread each tortilla with sour cream.

  6. 6

    Top each tortilla with chicken and vegetable mixture; sprinkle with shredded Cheddar-Monterey Jack cheese blend.

  7. 7

    Sprinkle each tortilla with lettuce and diced tomato.

  8. 8

    Top with any other desired toppings; repeat with the remaining tortillas and ingredients.

About This Recipe

Swanny's Kickin' Chicken Fajitas is made with 18 ingredients and serves 4. It takes about 35 mins and is rated medium. Key ingredients include Black Pepper, Cayenne Pepper, Chicken Breast, and Chili Powder. Each serving provides about 382.39 kcal, and is a good source of protein.

Recipe Questions

What is Swanny's Kickin' Chicken Fajitas made of?
The main ingredients are Black Pepper, Cayenne Pepper, Chicken Breast, Chili Powder, Corn Tortilla. The full list of 18 is above.
How long does it take to make Swanny's Kickin' Chicken Fajitas?
About 35 mins in total: 30 mins to prepare and 5 mins to cook.
How many calories are in one serving?
One serving provides about 382.39 kcal. The full nutrition breakdown is above.
Is Swanny's Kickin' Chicken Fajitas easy to make?
This recipe is rated medium, with 18 ingredients and 8 steps.
Is Swanny's Kickin' Chicken Fajitas healthy?
Swanny's Kickin' Chicken Fajitas has an easyChef Pro health score of 53/100. Per serving, it provides 382.39 calories and 36.9 g of protein, or 74% of the Daily Value. It is a good source of calcium, iron, vitamin A and vitamin C. Worth noting per serving: sodium at 298.81 mg (13% of the Daily Value) and saturated fat at 7.04 g (35% of the Daily Value). It contains Citrus, Milk, Wheat, Gluten, Corn, Tomatoes and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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