Cheddar Turkey Sausage Bites
Cheddar Turkey Sausage Bites are tender, cheesy morsels with a gently spiced aroma from fennel and steak seasoning. The sharp Cheddar melts into the turkey sausage for a rich, cohesive bite, while the baking mix gives them a light, satisfying texture. Serve warm as a party appetizer, game-day snack, or a make-ahead brunch nibble.
- Prep15 mins
- Cook20 mins
- Serves36
- DifficultyEasy
- 1
Preheat the oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
- 2
Combine sausage, Cheddar, steak seasoning, and fennel seeds in a large bowl using your hands. Mix in 1/2 of the baking mix until fully incorporated; then mix in the remaining baking mix. Roll the mixture into 1-tablespoon balls. Arrange them on the prepared baking sheet.
- 3
Bake in the preheated oven until browned, 20 to 25 minutes. An instant-read thermometer inserted into the center should register at least 165 degrees F (74 degrees C).
- Calories 77.4 kcal Low Source
- Protein 4.08 g Low Source
- Carbs 7.03 g Moderate
- Total Fat 3.51 g Low Source
- Saturated Fat 1.57 g Moderate
- Trans Fat 0.0 g Low Source
- Cholesterol 17.03 mg Moderate
- Sodium 233.14 mg Moderate
- Fiber 0.28 g Low Source
- Sugar 0.44 g Low Source
- Added Sugar 0.44 g Low Source
- Calcium 57.54 mg Low Source
- Iron 0.67 mg Low Source
- Potassium 4.27 mg Low Source
- Vitamin A 0.01 mcg_rae Low Source
- Vitamin C 0.02 mg Low Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Milk 🥛
- Wheat 🌾
- Gluten