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Warm Grilled Red Cabbage Slaw

Warm Grilled Red Cabbage Slaw pairs tender, lightly charred cabbage with sweet-tart notes from Granny Smith apple, maple syrup, and apple cider vinegar. Savory onion and gentle garlic-onion spices round it out, while fresh parsley adds a bright finish. Serve it alongside grilled mains or as a cozy fall side when you want something vibrant and slightly smoky.

  • Prep20 mins
  • Cook15 mins
  • Serves5
  • DifficultyEasy
Warm Grilled Red Cabbage Slaw
  1. 1

    Preheat the grill to medium-high, about 375 degrees F (190 degrees C).

  2. 2

    Pour olive oil into a grill pan and cook the onion for 2 minutes. Add the chopped apples, maple syrup, apple cider vinegar, garlic powder, and onion powder to the grill pan and stir until combined.

  3. 3

    Lower the heat to low, about 300 degrees F (150 degrees C). Add the red cabbage to the grill pan and cook until the cabbage is wilted and lightly tender, about 15 minutes.

  4. 4

    Take off the heat and add the parsley. Enjoy warm.

About This Recipe

Warm Grilled Red Cabbage Slaw is an American side dish recipe made with 9 ingredients. It takes about 35 mins, serves 5, and is rated easy. Key ingredients include Apple Cider Vinegar, Fresh Parsley, Garlic Powder, and Granny Smith Apple. Each serving provides about 175.93 kcal.

Recipe Questions

What is Warm Grilled Red Cabbage Slaw?
It is an American slaw recipe made with 9 ingredients, usually served for side dish or salad.
What is Warm Grilled Red Cabbage Slaw made of?
The main ingredients are Apple Cider Vinegar, Fresh Parsley, Garlic Powder, Granny Smith Apple, Maple Syrup. The full list of 9 is above.
How long does it take to make Warm Grilled Red Cabbage Slaw?
About 35 mins in total: 20 mins to prepare and 15 mins to cook.
How many calories are in one serving?
One serving provides about 175.93 kcal. The full nutrition breakdown is above.
Is Warm Grilled Red Cabbage Slaw easy to make?
This recipe is rated easy, with 9 ingredients and 4 steps.

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