5-ingredient Creamy Tortellini and Sausage
This quick tortellini and beef sausage dish features tender pasta tossed in a garlicky Alfredo-Parmesan sauce that’s rich and satisfying. It delivers big comfort with minimal ingredients, perfect for busy weeknights or a cozy family dinner when you want something hearty and kid-friendly.
- Prep10 hrs
- Cook15 hrs
- Serves4
- DifficultyEasy
- 1
Fill a large pot with lightly salted water and bring it to a rolling boil; stir in tortellini and return to a boil.
- 2
Cook uncovered, stirring occasionally, until the tortellini float to the top and the filling is hot, about 3 minutes.
- 3
Drain; set aside.
- 4
Meanwhile, toss diced sausage into a nonstick skillet over medium heat; cook until the edges are browned, about 3 minutes.
- 5
Remove from heat; set aside.
- 6
Pour Alfredo sauce into a saucepan.
- 7
Add milk to any leftover sauce in the jar; shake it and pour into the saucepan.
- 8
Stir in Parmesan cheese.
- 9
Warm the sauce over medium-low heat, stirring often to prevent scorching, about 5 minutes.
- 10
Add sausage and tortellini, and cook just until heated through, about 3 minutes more.
- 11
Ladle into bowls.
- Calories 393.05 kcal Moderate
- Protein 15.12 g Good Source
- Carbs 27.75 g Moderate
- Total Fat 24.5 g High
- Saturated Fat 9.59 g High
- Trans Fat 0.0 g Low Source
- Cholesterol 71.69 mg High
- Sodium 1051.03 mg High
- Fiber 1.59 g Low Source
- Sugar 3.25 g Moderate
- Added Sugar 0.0 g Low Source
- Calcium 181.57 mg Moderate
- Iron 0.95 mg Low Source
- Potassium 127.48 mg Low Source
- Vitamin A 9.75 mcg_rae Low Source
- Vitamin C 0.0 mg Low Source
- Vitamin D 0.16 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Milk 🥛
- Wheat 🌾
- Gluten