Crispy Air-Fried Breaded Shrimp

Name: Crispy Air-Fried Breaded Shrimp
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Cuisine: International
Ingredients: 0.5 cup All-Purpose Flour; 0.25 tsp Black Pepper; 1 whole Cooking Spray; 0.5 tsp Dried Parsley; 2 whole Eggs; 12 oz Large Shrimp; 0.5 tbsp Paprika; 0.01 tsp Salt; 0.02 tbsp Seafood Seasoning

Appetizer 🧄Dinner 🍽️Lunch 🥪Snack 🍿 High-Protein 💪Low-Carb Low-Sodium Sugar-Free Halal 🕌Comfort-Food Pescatarian 🐟

Crispy Air-Fried Breaded Shrimp delivers a light, crunchy coating that gives way to tender, juicy seafood in every bite. Old Bay, paprika, and parsley add a balanced coastal flavor with gentle warmth and herbal notes. Serve hot for a quick weeknight Dinner or as a party Snack with your favorite dipping sauce.

Prep10 mins
Cook10 mins
Serves4
DifficultyEasy

1

Preheat the air fryer to 400 degrees F (200 degrees C).
2

Add flour, Old Bay, paprika, salt, parsley, and black pepper to a gallon-sized resealable plastic bag. Seal and shake to mix. Put the beaten eggs in a shallow bowl.
3

Pat the shrimp dry with paper towels. Working in batches, add the shrimp to the seasoned flour and toss to coat. Dip the shrimp in the beaten eggs, then return them to the seasoned flour. Place the breaded shrimp in the air fryer basket without overcrowding. Lightly spray the tops with nonstick cooking spray.
4

Cook in the preheated air fryer for 4 minutes. Remove the lid and spray any chalky spots with nonstick cooking spray. Close the lid and cook until the desired crispness is reached, about 3 minutes more.