Alexa's Spicy Breakfast Potatoes
Alexa's Spicy Breakfast Potatoes deliver a bold kick from paprika and black pepper, with bell peppers and onions roasting to sweet tenderness. Preheating the buttered pan ensures crisp edges and deep color while the centers stay soft. Serve hot for a hearty breakfast or as a robust side for brunch.
- Prep15 mins
- Cook50 mins
- Serves6
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Alexa's Spicy Breakfast Potatoes, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 55 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 26 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityFair
- 56 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Unprocessed or minimally processed
- 1 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 54
- Heart Health
- 81
- Metabolic
- 55
- Digestive
- 26
- Inflammatory
- 22
- Performance
- 44
- General Wellness
- 1
Preheat the oven to 400 degrees F (200 degrees C). Butter a rimmed sheet pan and put it in the oven to heat.
- 2
In a bowl, combine potatoes, onions, and bell peppers, then toss with oil, salt, paprika, and black pepper. Spread the mixture onto the preheated sheet pan.
- 3
Bake in the preheated oven until the potatoes are golden and the vegetables are soft, 50 to 70 minutes.
- Calories 614.64 kcal High 31%
- Protein 8.85 g Moderate 18%
- Carbohydrate 60.5 g 22%
- Total Fat 41.89 g High 54%
- Saturated Fat 7.02 g High 35%
- Trans Fat 0.0 g Low Source 0%
- Cholesterol 6.15 mg Low Source 2%
- Sodium 247.39 mg Moderate 11%
- Dietary Fiber 11.13 g Good Source 40%
- Total Sugars 14.05 g --
- Added Sugars 0.42 g Low Source 1%
- Calcium 94.74 mg Low Source 7%
- Iron 3.93 mg Good Source 22%
- Potassium 1618.36 mg Good Source 34%
- Vitamin A 124.73 mcg Moderate 14%
- Vitamin C 86.56 mg Good Source 96%
- Vitamin D 0.0 mcg Low Source 0%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Milk 🥛
- Onions 🧅
About This Recipe
Alexa's Spicy Breakfast Potatoes is made with 9 ingredients and serves 6. It takes about 1 hr 5 mins and is rated easy. Key ingredients include Black Pepper, Butter, Extra Virgin Olive Oil, and Green Bell Pepper. Each serving provides about 614.64 kcal, and is a good source of fiber.
Recipe Questions
- What is Alexa's Spicy Breakfast Potatoes made of?
- The main ingredients are Black Pepper, Butter, Extra-Virgin Olive Oil, Green Bell Pepper, Paprika. The full list of 9 is above.
- How long does it take to make Alexa's Spicy Breakfast Potatoes?
- About 1 hr 5 mins in total: 15 mins to prepare and 50 mins to cook.
- How many calories are in one serving?
- One serving provides about 614.64 kcal. The full nutrition breakdown is above.
- Is Alexa's Spicy Breakfast Potatoes easy to make?
- This recipe is rated easy, with 9 ingredients and 3 steps.
- Is Alexa's Spicy Breakfast Potatoes healthy?
- Alexa's Spicy Breakfast Potatoes has an easyChef Pro health score of 46/100. Per serving, it provides 614.64 calories and 8.85 g of protein, or 18% of the Daily Value. It is a good source of dietary fiber, iron, potassium and vitamin C. Worth noting per serving: sodium at 247.39 mg (11% of the Daily Value) and saturated fat at 7.02 g (35% of the Daily Value). It contains Milk and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
How easyChef Pro scores recipes and products
easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.
The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.
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