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Cinnamon Sugar Apple Crisps

Cinnamon Sugar Apple Crisps feature thin Golden Delicious slices baked slowly until light, curled, and pleasantly crunchy. Each bite blends gentle apple sweetness with a warm cinnamon finish, making them an ideal lunchbox addition or an anytime Snack. Serve these crisp chips alongside yogurt, pack them for hikes, or set out a bowl for casual nibbling.

  • Prep10 mins
  • Cook45 mins
  • Serves6
  • DifficultyEasy
Cinnamon Sugar Apple Crisps
  1. 1

    Preheat the oven to 225 degrees F (110 degrees C). Line a metal baking sheet with parchment paper.

  2. 2

    Place the apple slices in a single layer on the prepared baking sheet.

  3. 3

    Combine the sugar and cinnamon in a small bowl, then sprinkle the mixture over the apple slices.

  4. 4

    Bake in the preheated oven until the apples are dried and the edges curl, 45 minutes to 1 hour. Use a metal spatula to move the chips to a wire rack to cool and become crisp.