All recipes
Turkey Stuffing with Apples and Raisins
Turkey Stuffing with Apples and Raisins blends tender apple pieces and plump raisins with classic bread cubes for a subtly sweet, aromatic side. Warm cinnamon and a touch of sugar balance the fruit, while eggs bind everything into a moist, hearty stuffing perfect for holiday roasts or Sunday dinners. Serve alongside turkey or chicken to add a fruity twist to a comforting classic.
- Prep20 mins
- Cook3 hrs
- Serves12
- DifficultyEasy
- 1
Combine the apples, water, raisins, stuffing mix, sugar, eggs, and cinnamon in a large bowl and mix well.
- 2
Stir in more water to the apple mixture until it reaches your preferred moistness.
- Calories 433.78 kcal High
- Protein 4.66 g Low Source
- Carbs 96.97 g Moderate
- Total Fat 2.42 g Low Source
- Saturated Fat 0.87 g Low Source
- Trans Fat 0.18 g High
- Cholesterol 78.0 mg High
- Sodium 190.91 mg Moderate
- Fiber 2.57 g Low Source
- Sugar 79.63 g High
- Added Sugar 63.34 g High
- Calcium 23.74 mg Low Source
- Iron 1.23 mg Low Source
- Potassium 189.18 mg Low Source
- Vitamin A 18.64 mcg_rae Low Source
- Vitamin C 0.07 mg Low Source
- Vitamin D 0.61 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Eggs 🥚
- Wheat 🌾
- Gluten