Chicken, Green Bean and Stuffing Bake
Chicken, Green Bean and Stuffing Bake layers tender chicken and crisp-tender green beans in a creamy, savory sauce, then tops it all with buttery stuffing and melted Cheddar. It’s rich, cozy, and satisfying—the kind of comfort dish perfect for busy weeknights or casual family gatherings. Expect a balanced mix of creamy, cheesy depth and herb-kissed crunch in every bite.
- Prep10 mins
- Cook30 mins
- Serves6
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Chicken, Green Bean and Stuffing Bake, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 53 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 3 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityFair
- 56 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 13
- Heart Health
- 67
- Metabolic
- 29
- Digestive
- 21
- Inflammatory
- 46
- Performance
- 34
- General Wellness
- 1
Gather all the ingredients.
- 2
In a medium bowl, combine the chicken, soup, beans, salt, and pepper; mix well and set aside.
- 3
Prepare the stuffing as directed on the package. Preheat the oven to 375 degrees F (190 degrees C).
- 4
Spoon the chicken mixture into a 9x13 inch baking dish; top with the prepared stuffing and sprinkle with cheese.
- 5
Bake, covered, for 25 minutes; remove the cover and bake until the cheese is golden brown and melted on top, about 5 minutes.
- Calories 505.99 kcal High 25%
- Protein 34.8 g Good Source 70%
- Carbohydrate 53.62 g 20%
- Total Fat 16.03 g High 21%
- Saturated Fat 6.77 g High 34%
- Trans Fat 0.67 g High --
- Cholesterol 82.49 mg High 28%
- Sodium 1085.18 mg High 47%
- Dietary Fiber 3.78 g Moderate 14%
- Total Sugars 3.8 g --
- Added Sugars 0.03 g Low Source 0%
- Calcium 289.78 mg Good Source 22%
- Iron 4.1 mg Good Source 23%
- Potassium 279.01 mg Low Source 6%
- Vitamin A 72.38 mcg Low Source 8%
- Vitamin C 8.54 mg Low Source 9%
- Vitamin D 0.2 mcg Low Source 1%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Milk 🥛
- Wheat 🌾
- Gluten
About This Recipe
Chicken, Green Bean and Stuffing Bake is made with 6 ingredients and serves 6. It takes about 40 mins and is rated easy. Key ingredients include Chicken Breast, Cream of Chicken Soup, Green Beans, and Salt & Pepper. Each serving provides about 505.99 kcal, and is a good source of protein.
Recipe Questions
- What is Chicken, Green Bean and Stuffing Bake made of?
- The main ingredients are Chicken Breast, Cream of Chicken Soup, Green Beans, Salt & Pepper, Shredded Cheddar Cheese. The full list of 6 is above.
- How long does it take to make Chicken, Green Bean and Stuffing Bake?
- About 40 mins in total: 10 mins to prepare and 30 mins to cook.
- How many calories are in one serving?
- One serving provides about 505.99 kcal. The full nutrition breakdown is above.
- Is Chicken, Green Bean and Stuffing Bake easy to make?
- This recipe is rated easy, with 6 ingredients and 5 steps.
- Is Chicken, Green Bean and Stuffing Bake healthy?
- Chicken, Green Bean and Stuffing Bake has an easyChef Pro health score of 39/100. Per serving, it provides 505.99 calories and 34.8 g of protein, or 70% of the Daily Value. It is a good source of calcium and iron. Worth noting per serving: sodium at 1085.18 mg (47% of the Daily Value) and saturated fat at 6.77 g (34% of the Daily Value). It contains Milk, Wheat and Gluten, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
How easyChef Pro scores recipes and products
easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.
The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.
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