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Baked Chicken with Creamy Artichoke-Parmesan Crust

Baked Chicken with Creamy Artichoke-Parmesan Crust features juicy chicken breasts topped with a rich blend of chopped artichokes, Parmesan, and mayonnaise that bakes into a golden, tangy-savory layer. The tender meat contrasts with the creamy, cheesy topping for a comforting main dish. Serve it for a weeknight dinner or casual gathering alongside a crisp salad or roasted vegetables.

  • Prep10 mins
  • Cook30 mins
  • Serves4
  • DifficultyEasy
Baked Chicken with Creamy Artichoke-Parmesan Crust

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Baked Chicken with Creamy Artichoke-Parmesan Crust, not estimated by an AI model. The same recipe returns the same score every time.

33 Health Score
Glycemic ImpactFair
47 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityFair
48 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Food
3 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

10
Heart Health
56
Metabolic
17
Digestive
46
Inflammatory
56
Performance
28
General Wellness
  1. 1

    Preheat the oven to 375 degrees F (190 degrees C). Coat a baking dish with cooking spray.

  2. 2

    In a medium bowl, combine artichoke hearts, Parmesan cheese, mayonnaise, and garlic pepper.

  3. 3

    Set the chicken in the prepared baking dish. Spread the artichoke mixture evenly over the top.

  4. 4

    Bake, uncovered, in the preheated oven until browned in spots, the chicken is no longer pink in the center, and the juices run clear, about 30 minutes. An instant-read thermometer inserted into the center should register at least 165 degrees F (74 degrees C).

About This Recipe

Baked Chicken with Creamy Artichoke Parmesan Crust is made with 6 ingredients and serves 4. It takes about 40 mins and is rated easy. Key ingredients include Artichoke Hearts, Cooking Spray, Garlic Pepper Seasoning, and Grated Parmesan Cheese. Each serving provides about 917.2 kcal, and is a good source of protein.

Recipe Questions

What is Baked Chicken with Creamy Artichoke-Parmesan Crust made of?
The main ingredients are Artichoke Hearts, Cooking Spray, Garlic Pepper Seasoning, Grated Parmesan Cheese, Mayonnaise. The full list of 6 is above.
How long does it take to make Baked Chicken with Creamy Artichoke-Parmesan Crust?
About 40 mins in total: 10 mins to prepare and 30 mins to cook.
How many calories are in one serving?
One serving provides about 917.2 kcal. The full nutrition breakdown is above.
Is Baked Chicken with Creamy Artichoke-Parmesan Crust easy to make?
This recipe is rated easy, with 6 ingredients and 4 steps.
Is Baked Chicken with Creamy Artichoke-Parmesan Crust healthy?
Baked Chicken with Creamy Artichoke-Parmesan Crust has an easyChef Pro health score of 33/100. Per serving, it provides 917.2 calories and 50.18 g of protein, or 100% of the Daily Value. Worth noting per serving: sodium at 1588.44 mg (69% of the Daily Value) and saturated fat at 10.87 g (54% of the Daily Value). It contains Eggs, Milk and Garlic, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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