Cheddar Roast Beef Party Sliders
Cheddar Roast Beef Party Sliders layer tender deli beef with a tangy barbecue kick and creamy cheese sauce on soft Hawaiian rolls. Buttery tops sprinkled with everything bagel seasoning add a toasty crunch that contrasts the gooey center. Ideal for game day spreads, casual dinners, or potlucks where bite-sized, richly flavored sandwiches disappear fast.
- Prep10 mins
- Cook12 mins
- Serves12
- DifficultyEasy
- 1
Preheat the oven to 350 degrees F (175 degrees C). Brush the bottom and sides of a 9x13-inch baking dish with melted butter until lightly coated.
- 2
Arrange the bottom halves of the rolls in the baking dish. Top evenly with the roast beef slices; drizzle with BBQ sauce and spoon the cheese sauce evenly over the beef. Place the top halves of the rolls on.
- 3
Stir the remaining 3 tablespoons melted butter with garlic powder and onion powder; brush over the tops of the rolls. Sprinkle everything bagel seasoning evenly over the top.
- 4
Bake in the preheated oven until the center is warm, the cheese is melted, and the rolls are toasted and golden brown on top, 12 to 14 minutes.
- Calories 199.29 kcal Moderate
- Protein 8.36 g Moderate
- Carbs 21.86 g Moderate
- Total Fat 8.56 g Moderate
- Saturated Fat 4.05 g High
- Trans Fat 0.0 g Low Source
- Cholesterol 24.61 mg Moderate
- Sodium 625.79 mg High
- Fiber 0.8 g Low Source
- Sugar 2.89 g Moderate
- Added Sugar 2.59 g Moderate
- Calcium 7.73 mg Low Source
- Iron 1.56 mg Low Source
- Potassium 15.41 mg Low Source
- Vitamin A 15.8 mcg_rae Low Source
- Vitamin C 0.33 mg Low Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Milk 🥛
- Soy 🌱
- Wheat 🌾
- Gluten
- Sesame
- Garlic 🧄
- Onions 🧅