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Linguine with Chicken and Mushrooms

Linguine with Chicken and Mushrooms pairs tender bites of chicken and sautéed mushrooms with a tangy-creamy sauce that clings to every strand of pasta. The richness of sour cream and butter is balanced by savory broth and a hint of garlic, creating a cozy, restaurant-style bowl. Serve this comforting pasta for a relaxed weeknight dinner or a simple weekend meal.

  • Prep10 mins
  • Cook20 mins
  • Serves6
  • DifficultyEasy
Linguine with Chicken and Mushrooms

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Linguine with Chicken and Mushrooms, not estimated by an AI model. The same recipe returns the same score every time.

49 Health Score
Glycemic ImpactFair
53 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
6 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
89 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

27
Heart Health
68
Metabolic
31
Digestive
22
Inflammatory
55
Performance
45
General Wellness
  1. 1

    Bring a large pot of lightly salted water to a boil. Add the linguine and cook until tender, about 8 minutes. Drain.

  2. 2

    Meanwhile, melt the butter in a large skillet over medium heat. Add the onion and mushrooms and cook until tender. Remove them from the skillet with a slotted spoon and set aside.

  3. 3

    Add the chicken pieces to the pan and sprinkle with the garlic. Cook and stir until evenly browned and cooked through. Whisk the flour and salt into the pan drippings until smooth. Gradually whisk in the chicken broth and simmer over low heat until slightly thickened.

  4. 4

    Return the mushrooms and garlic to the pan and stir in the sour cream; season with pepper. Cook until heated through, but do not boil. Serve over the linguine.

About This Recipe

Linguine with Chicken and Mushrooms is made with 11 ingredients and serves 6. It takes about 30 mins and is rated easy. Key ingredients include All Purpose Flour, Black Pepper, Butter, and Chicken Breast. Each serving provides about 577.64 kcal, and is a good source of protein.

Recipe Questions

What is Linguine with Chicken and Mushrooms made of?
The main ingredients are All-Purpose Flour, Black Pepper, Butter, Chicken Breast, Chicken Broth. The full list of 11 is above.
How long does it take to make Linguine with Chicken and Mushrooms?
About 30 mins in total: 10 mins to prepare and 20 mins to cook.
How many calories are in one serving?
One serving provides about 577.64 kcal. The full nutrition breakdown is above.
Is Linguine with Chicken and Mushrooms easy to make?
This recipe is rated easy, with 11 ingredients and 4 steps.
Is Linguine with Chicken and Mushrooms healthy?
Linguine with Chicken and Mushrooms has an easyChef Pro health score of 49/100. Per serving, it provides 577.64 calories and 47.35 g of protein, or 95% of the Daily Value. It is a good source of iron. Worth noting per serving: sodium at 403.69 mg (18% of the Daily Value) and saturated fat at 10.42 g (52% of the Daily Value). It contains Milk, Wheat, Gluten, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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