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Spiced Cranberry-Apple White Wine Punch

Spiced Cranberry-Apple White Wine Punch blends crisp white wine with tart cranberries and juicy apple, layered with warming notes of clove, cinnamon, nutmeg, and ginger. The subtle infusion of cranberry tea and a splash of apple brandy add depth and fragrance, creating a bright, balanced sip. Serve well-chilled for holiday gatherings, brunch parties, or any celebratory toast.

  • Prep15 mins
  • Cook10 mins
  • Serves8
  • DifficultyEasy
Spiced Cranberry-Apple White Wine Punch
  1. 1

    Combine the sugar, tea bags, lemon slices, cloves, cinnamon, nutmeg, ginger, and water in a saucepan, stirring until the sugar dissolves.

  2. 2

    Bring to a boil, reduce the heat, and simmer for 10 minutes.

  3. 3

    Remove from the heat and let the mixture cool.

  4. 4

    Strain out and discard the spices, lemon, and tea bags.

  5. 5

    Pour the white wine into a large jar or covered container and combine it with the tea mixture.

  6. 6

    Stir in the apples and cranberries, then mix in the apple brandy.

  7. 7

    Chill in the refrigerator for 24 to 48 hours.

  8. 8

    Serve cold.

About This Recipe

Spiced Cranberry Apple White Wine Punch is a beverage recipe made with 12 ingredients. It takes about 25 mins, serves 8, and is rated easy. Key ingredients include Candy Apple, Dried Cranberry, Ground Cinnamon, and Ground Ginger. Each serving provides about 358.99 kcal.

Recipe Questions

What is Spiced Cranberry-Apple White Wine Punch made of?
The main ingredients are Candy Apple, Dried Cranberry, Ground Cinnamon, Ground Ginger, Ground Nutmeg. The full list of 12 is above.
How long does it take to make Spiced Cranberry-Apple White Wine Punch?
About 25 mins in total: 15 mins to prepare and 10 mins to cook.
How many calories are in one serving?
One serving provides about 358.99 kcal. The full nutrition breakdown is above.
Is Spiced Cranberry-Apple White Wine Punch easy to make?
This recipe is rated easy, with 12 ingredients and 8 steps.

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