All recipes

Creamiest Winter Squash with Raisins and Sage

Silken tofu blends into roasted winter squash for a lush, velvety mash punctuated by bright orange zest, aromatic sage, and toasty pecans. Sweet raisins add pops of chew and contrast, making this side both comforting and layered with flavor. Serve Creamiest Winter Squash with Raisins and Sage for holiday tables or cool-weather dinners alongside roasted meats or grain-centric mains.

  • Prep20 mins
  • Cook1 hr 15 mins
  • Serves8
  • DifficultyEasy
Creamiest Winter Squash with Raisins and Sage

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Creamiest Winter Squash with Raisins and Sage, not estimated by an AI model. The same recipe returns the same score every time.

56 Health Score
Glycemic ImpactFair
53 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
35 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
90 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed
1 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

62
Heart Health
85
Metabolic
56
Digestive
32
Inflammatory
42
Performance
57
General Wellness
  1. 1

    Preheat the oven to 400 degrees F. Place the whole squash on a baking sheet and roast until the skin is papery and a fork inserted in 2 or 3 places shows the flesh is very tender, about 1 1/4 hours. Let cool until easy to handle. Remove and discard the skin and seeds.

  2. 2

    Meanwhile, pulse the raisins, pecans, parsley, sage, and orange zest in a food processor until finely chopped, then transfer to a bowl; wipe out the food processor.

  3. 3

    In the cleaned food processor, puree the warm squash and tofu until very smooth and creamy. Reheat in a medium pot over medium heat if needed. Transfer to a large bowl or platter, sprinkle the raisin-sage mixture over the top, and serve.

About This Recipe

Creamiest Winter Squash with Raisins and Sage is made with 8 ingredients and serves 8. It takes about 1 hr 35 mins and is rated easy. Key ingredients include Butternut Squash, Chopped Pecans, Dried Orange Peel, and Fresh Dill. Each serving provides about 410.76 kcal, and is a good source of protein.

Recipe Questions

What is Creamiest Winter Squash with Raisins and Sage made of?
The main ingredients are Butternut Squash, Chopped Pecans, Dried Orange Peel, Fresh Dill, Fresh Parsley. The full list of 8 is above.
How long does it take to make Creamiest Winter Squash with Raisins and Sage?
About 1 hr 35 mins in total: 20 mins to prepare and 1 hr 15 mins to cook.
How many calories are in one serving?
One serving provides about 410.76 kcal. The full nutrition breakdown is above.
Is Creamiest Winter Squash with Raisins and Sage easy to make?
This recipe is rated easy, with 8 ingredients and 3 steps.
Is Creamiest Winter Squash with Raisins and Sage healthy?
Creamiest Winter Squash with Raisins and Sage has an easyChef Pro health score of 56/100. Per serving, it provides 410.76 calories and 15.22 g of protein, or 30% of the Daily Value. It is a good source of dietary fiber, potassium, vitamin A and vitamin C. Worth noting per serving: sodium at 198.21 mg (9% of the Daily Value) and saturated fat at 3.67 g (18% of the Daily Value). It contains Tree Nuts and Soy, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

Score a recipe free, no app required

Learn More