Easy Roasted Potatoes
Easy Roasted Potatoes feature red potato wedges tossed with olive oil, dill, garlic, salt, and pepper, then roasted until tender with crisp, browned edges. The herby aroma and gentle garlic warmth make them a versatile side for chicken, beef, or pork, and a crowd-pleaser for weeknight dinners or casual gatherings.
- Prep15 mins
- Cook40 mins
- Serves6
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Easy Roasted Potatoes, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 57 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 14 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityGood
- 92 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Unprocessed or minimally processed
- 1 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 78
- Heart Health
- 65
- Metabolic
- 24
- Digestive
- 35
- Inflammatory
- 30
- Performance
- 50
- General Wellness
- 1
Preheat the oven to 400 degrees F (200 degrees C). Line a 10x15-inch baking pan with foil.
- 2
Combine dill, garlic powder, salt, and pepper in a small bowl.
- 3
In a large bowl, toss the potatoes with the oil; sprinkle the seasoning mixture over the top and toss to coat. Arrange the potatoes in a single layer on the prepared pan.
- 4
Bake in the preheated oven until the potatoes are tender and golden brown, about 40 minutes.
- Calories 132.2 kcal Moderate 7%
- Protein 3.24 g Low Source 6%
- Carbohydrate 27.01 g 10%
- Total Fat 2.13 g Low Source 3%
- Saturated Fat 0.31 g Low Source 2%
- Trans Fat 0.0 g Low Source 0%
- Cholesterol 0.0 mg Low Source 0%
- Sodium 6.43 mg Low Source 0%
- Dietary Fiber 2.17 g Low Source 8%
- Total Sugars 1.04 g --
- Added Sugars 0.0 g Low Source 0%
- Calcium 22.46 mg Low Source 2%
- Iron 1.12 mg Low Source 6%
- Potassium 637.66 mg Moderate 14%
- Vitamin A 0.48 mcg Low Source 0%
- Vitamin C 27.22 mg Good Source 30%
- Vitamin D 0.0 mcg Low Source 0%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Garlic 🧄
About This Recipe
Easy Roasted Potatoes is made with 6 ingredients and serves 6. It takes about 55 mins and is rated easy. Key ingredients include Black Pepper, Dried Dill, Garlic Powder, and Olive Oil. Each serving provides about 132.2 kcal.
Recipe Questions
- What is Easy Roasted Potatoes made of?
- The main ingredients are Black Pepper, Dried Dill, Garlic Powder, Olive Oil, Red Potato. The full list of 6 is above.
- How long does it take to make Easy Roasted Potatoes?
- About 55 mins in total: 15 mins to prepare and 40 mins to cook.
- How many calories are in one serving?
- One serving provides about 132.2 kcal. The full nutrition breakdown is above.
- Is Easy Roasted Potatoes easy to make?
- This recipe is rated easy, with 6 ingredients and 4 steps.
- Is Easy Roasted Potatoes healthy?
- Easy Roasted Potatoes has an easyChef Pro health score of 53/100. Per serving, it provides 132.2 calories and 3.24 g of protein, or 6% of the Daily Value. It is a good source of vitamin C. It contains Garlic, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
How easyChef Pro scores recipes and products
easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.
The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.
Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.
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