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V's Fried Mashed Potatoes Recipe

V's Fried Mashed Potatoes Recipe features fluffy red potatoes mashed right in the skillet, then pan-fried in butter and olive oil until the edges turn golden and crunchy. Each bite balances buttery richness with a hint of garlic and plenty of crisp bits folded throughout. Serve as a cozy side for weeknight dinners or alongside roasted meats.

  • Prep5 mins
  • Cook25 mins
  • Serves4
  • DifficultyEasy
V's Fried Mashed Potatoes Recipe

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in V's Fried Mashed Potatoes Recipe, not estimated by an AI model. The same recipe returns the same score every time.

49 Health Score
Glycemic ImpactFair
54 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
14 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
91 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

62
Heart Health
70
Metabolic
37
Digestive
24
Inflammatory
26
Performance
49
General Wellness
  1. 1

    Put the potatoes in a large pot and cover them with salted water. Season the water with garlic powder and bring it to a boil. Lower the heat to medium-low and simmer until tender, 15 to 20 minutes. Drain and move the potatoes to a large skillet over medium-high heat.

  2. 2

    Mash the potatoes in the hot skillet and add the butter and garlic powder. Shape the mashed potatoes into a large patty and coat the edges with olive oil, letting the oil run underneath the patty. Cook until the bottom turns golden brown, 5 to 10 minutes. Break up the patty with a wooden spoon and fold the crisp bottom through the potatoes. Repeat browning the bottom and folding it into the mashed potatoes.

About This Recipe

V's Fried Mashed Potatoes Recipe is made with 5 ingredients and serves 4. It takes about 30 mins and is rated easy. Key ingredients include Butter, Garlic Powder, Olive Oil, and Red Potato. Each serving provides about 421.27 kcal.

Recipe Questions

What is V's Fried Mashed Potatoes Recipe made of?
The main ingredients are Butter, Garlic Powder, Olive Oil, Red Potato, Salt. The full list of 5 is above.
How long does it take to make V's Fried Mashed Potatoes Recipe?
About 30 mins in total: 5 mins to prepare and 25 mins to cook.
How many calories are in one serving?
One serving provides about 421.27 kcal. The full nutrition breakdown is above.
Is V's Fried Mashed Potatoes Recipe easy to make?
This recipe is rated easy, with 5 ingredients and 2 steps.
Is V's Fried Mashed Potatoes Recipe healthy?
V's Fried Mashed Potatoes Recipe has an easyChef Pro health score of 49/100. Per serving, it provides 421.27 calories and 6.91 g of protein, or 14% of the Daily Value. It is a good source of potassium and vitamin C. Worth noting per serving: saturated fat at 8.99 g (45% of the Daily Value). It contains Milk and Garlic, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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