Cinnamon-Lemon Fuyu Persimmon Lattice Pie
Cinnamon-Lemon Fuyu Persimmon Lattice Pie features tender, jammy slices of Fuyu persimmon enveloped in a buttery crust with warm cinnamon and brown sugar, brightened by a touch of lemon. The balance of cozy spice and gentle citrus makes each bite rich yet lively. Perfect for autumn gatherings, holiday dinners, or any time you want a fruit-forward dessert with a beautiful lattice finish.
- Prep20 mins
- Cook1 hr 10 mins
- Serves10
- DifficultyMedium
- 1
Preheat the oven to 425 degrees F (220 degrees C).
- 2
Melt butter in a saucepan. Stir in flour to make a paste. Add white sugar, brown sugar, lemon juice, and cinnamon; bring to a boil. Lower the heat and simmer until the sugar dissolves.
- 3
Line a 9-inch pie plate with 1 crust. Add the sliced persimmons, mounding them slightly in the center. Pour the sugar-butter mixture over the persimmons.
- 4
Sprinkle cinnamon sugar over the second pie crust. Cut it into strips. Place the 2 longest strips in an X at the center of the pie. Lay horizontal and vertical strips, weaving them over and under. Use the shortest strips along the edges of the lattice.
- 5
Bake in the preheated oven for 15 minutes. Lower the oven temperature to 350 degrees F (175 degrees C). Continue baking until the crust is golden brown, about 45 minutes more. Cool the pie completely on a wire rack, about 2 hours.
- Calories 696.95 kcal High
- Protein 3.78 g Low Source
- Carbs 141.78 g Moderate
- Total Fat 18.96 g High
- Saturated Fat 9.43 g High
- Trans Fat 0.0 g Low Source
- Cholesterol 31.07 mg Moderate
- Sodium 213.6 mg Moderate
- Fiber 20.8 g Good Source
- Sugar 19.69 g High
- Added Sugar 0.0 g Low Source
- Calcium 45.88 mg Low Source
- Iron 2.36 mg Moderate
- Potassium 1103.02 mg Good Source
- Vitamin A 144.24 mcg_rae Moderate
- Vitamin C 0.04 mg Low Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Citrus 🍊
- Milk 🥛
- Wheat 🌾
- Gluten
About This Recipe
Cinnamon Lemon Fuyu Persimmon Lattice Pie is an American dessert recipe made with 9 ingredients. It takes about 1 hr 30 mins, serves 10, and is rated medium. Key ingredients include All Purpose Flour, Brown Sugar, Cinnamon Sugar, and Dried Persimmon. Each serving provides about 696.95 kcal, and is a good source of fiber.
Recipe Questions
- What is Cinnamon-Lemon Fuyu Persimmon Lattice Pie?
- It is an American pie recipe made with 9 ingredients, usually served for dessert.
- What is Cinnamon-Lemon Fuyu Persimmon Lattice Pie made of?
- The main ingredients are All-Purpose Flour, Brown Sugar, Cinnamon Sugar, Dried Persimmon, Ground Cinnamon. The full list of 9 is above.
- What goes well with Cinnamon-Lemon Fuyu Persimmon Lattice Pie?
- Explore these American side-dish recipes.
- How long does it take to make Cinnamon-Lemon Fuyu Persimmon Lattice Pie?
- About 1 hr 30 mins in total: 20 mins to prepare and 1 hr 10 mins to cook.
- How many calories are in one serving?
- One serving provides about 696.95 kcal. The full nutrition breakdown is above.
- Is Cinnamon-Lemon Fuyu Persimmon Lattice Pie easy to make?
- This recipe is rated medium, with 9 ingredients and 5 steps.
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